How to Cook Perfect Peanut Butter Chocolate Toffee Cookies

Peanut Butter Chocolate Toffee Cookies. A classic peanut butter cookie recipe with added sweetness from milk chocolate almond toffee bits Peanut Butter is one of my favorite ingredients used in baking cookies. It changes a cookie structure, essentially working like flour in a recipe, thickening the dough and softening at the same time. In medium bowl, combine flour, baking soda and salt; set aside. In large bowl, beat butter, shortening and peanut butter with electric mixer until blended. Add sugars and beat until light and fluffy.

Add eggs, one at a time, mixing well after each. Mix in chocolate chips and toffee bits. Get the taste of a HEATH candy bar mixed with peanut butter when you sprinkle HEATH BITS O' BRICKLE Toffee Bits into peanut butter cookies. You can have Peanut Butter Chocolate Toffee Cookies using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Peanut Butter Chocolate Toffee Cookies

1. Prepare 1 1/4 cups of flour.
2. It's 3/4 tsp of baking soda.
3. Prepare 1/2 tsp of baking powder.
4. It's 1/4 tsp of salt.
5. You need 1/2 tsp of cinnamon.
6. You need 1/2 cup of butter , softened.
7. You need 1 cup of peanut butter.
8. You need 3/4 cup of sugar.
9. You need 1/2 cup of brown sugar.
10. You need 1 of egg.
11. Prepare 1 tbsp of milk.
12. It's 1 tbsp of vanilla.
13. You need 1 pkg of chocolate - toffee pieces.
14. You need of sugar extra.

This peanut butter toffee cookie recipe results in a delightful blend of flavors and is easy enough for a beginner. Peanut Butter Toffee Cookies Peanut Butter Toffee Cookies. I just made Martha's peanut butter cookies and now I wish I had made these! I'm sending the cookies to a friend stationed in Afganistan who loves peanut butter.

Peanut Butter Chocolate Toffee Cookies instructions

1. Combine flour, baking soda, baking powder, salt, and cinnamon in a bowl. Set aside..
2. In a large bowl, beat butter and peanut butter together until fluffy. Add sugars and beat until smooth. Add egg and mix well. Mix in milk and vanilla. Add flour mixture and beat thoroughly. Stir in chocolate toffee pieces..
3. Form rounded teaspoonfuls of dough and roll in the extra sugar, then place on ungreased cookie sheets. Use a fork to gently press a crisscross pattern onto each..
4. Bake 10-12 minutes in preheated oven at 350 ºF..

Combine the oats, peanut butter, bitter and semisweet chocolate chips, toffee bits, butter and salt in a medium saucepan. Cook over medium heat, stirring frequently, until the chocolate chips melt. Chocolate Peanut Butter Chip Cookies; Print Pin It. Soft Baked Peanut Butter Toffee Cookies. Talk about the best kind of cookie!