Gluten Free Biscuits.
You can cook Gluten Free Biscuits using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Gluten Free Biscuits
- You need 1/4th cup of rice flour.
- Prepare 1/4 cup of besan.
- Prepare 1/4th cup of castor sugar.
- Prepare 2 tsp of oil.
- It's 2 tsp of milk.
- It's 1/2 tsp of baking powder.
Gluten Free Biscuits instructions
- Mix all the ingredients together to form to soft dough..
- Shape them according to your choice.
- Bake in oven at 180° fr 10-12 mins. Temperature may vary..