Cookie Dough Dip. The bad news is you may be forced to share it with others. And much like the Secret Ingredient Chocolate Chip Cookies that inspired this recipe, you will not be subscribing to the sharing-is-caring mentality after you get a taste of this creamy confection. This is one cookie dough dip you can eat straight from the fridge! Serve with graham crackers, pretzel twists, cookies or fresh strawberries for dipping. The BEST Cookie Dough Dip Recipe - Seriously the BEST Cookie Dough Dip Recipe that I've ever tasted!
So quick and easy and always a favorite when you serve it! This creamy dip tastes just like cookie dough in dip form! Made with cream cheese, chocolate chips, and a secret ingredient that takes it over the top! You can have Cookie Dough Dip using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cookie Dough Dip
- It's 8 oz of Cream cheese.
- You need 1/2 cup of Butter.
- You need 1 cup of Powdered sugar.
- It's 3 tbsp of Brown sugar.
- You need 2 tsp of Vanilla extract.
- It's 1 cup of Chocolate chips.
Everyone will ask for the recipe! If you want chocolate chip cookie DOUGH (and not dip) then make a batch of chocolate chip cookie dough and substitute a flaxseed / water mixture for the eggs which would make it safe to eat raw. If you want a lovely dessert DIP to serve with crackers (or pretzels) at a party then serve this. Cookie Dough Dip is a sweet, chocolate-y dip that is so good on so many things, you won't be able to get enough!
Cookie Dough Dip step by step
- Mix the cream cheese and butter together.
- Mix everything else in.
- Top with chocolate chips and serve with graham crackers, vanilla wafers, and pretzels.
A creamy buttery base is mixed with brown sugar and vanilla. This is perfect for dipping fruit, cookies or a spoon! This is the perfect way to enjoy the flavor of your favorite Chocolate Chip Cookie dough in a perfectly scoopable form! This cookie dough dip is amazingly easy to make and is a family favorite! Since this is an egg free cookie dough, it requires no baking, or long term refrigeration.