How to Prepare Yummy Checkerboard cookies #bakingcontest

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Checkerboard cookies #bakingcontest. Line a baking sheet with a Silpat baking mat or parchment paper. Checkerboard Cookies are buttery, whimsical butter cookies that are perfect for when you can't decide if you want a chocolate or vanilla cookie! This is an easy cookie recipe that looks impressive, but is simple and fun to make! Chill the dough before attempting to shape into logs. Place two strips of opposing colors next to each other.

Checkerboard cookies #bakingcontest Place two more on top of those, placing opposing colors on top of each other. The cookies start out with a shortbread dough. Add espresso powder, chocolate, and cocoa powder to half that dough. You can cook Checkerboard cookies #bakingcontest using 3 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Checkerboard cookies #bakingcontest

  1. It's of Vanilla cookie dough.
  2. You need of Chocolate cookie dough.
  3. It's of Egg wash.

Square each batch of dough into a rectangular block. Checkerboard Cookies: In a bowl whisk the flour with the salt. In the bowl of your electric mixer (or with a hand mixer), beat the butter until creamy. Add the egg and beat until well blended.

Checkerboard cookies #bakingcontest step by step

  1. Take the chocolate dough, roll and cut to form a square. Do the same to the vanilla dough..
  2. The rolled and cut chocolate dough.
  3. Brush the egg wash on the vanilla dough and place the chocolate dough ontop of the vanilla dough.
  4. Cut through.
  5. Arrange them in alternating manner: chocolate vanilla, vanilla cocolate..
  6. Side view.
  7. Wrap and refrigerate to make it firm. Or you can put it in the freezer for future use.
  8. Preheat the oven to 360degrees.
  9. Remove from fridge and cut into slices..
  10. The remaing dough...i did zebra lines.
  11. Arrange them on a lined baking sheet. From the diagrams, you will notice that my measurements for length and height were not accurate... For a perfect checkerboard please measure the rolled out dough before cutting into stacks.
  12. Bake for 10mins.
  13. Remove and let it cool.
  14. Enjoy..

Scrape down the sides and bottom of your bowl as needed. Checkerboard cookies have alternate strips of vanilla and chocolate dough, hence giving the appearance of a checkerboard. The dough for these cookies is made with basic pantry essentials like butter, sugar and flour. These egg free vanilla and chocolate flavored Checkerboard Cookies are light and buttery. They are perfect for tea time or special occasions.