Lemon crisp cookies. Lemon Thin Cookies are, as the name suggests, crisp, thin and lightly lemony. This lovely little cookie is the perfect tea-time or snack-time treat. I received this cookie in a cookie swap this year. In a medium bowl, combine the cake mix and crispy rice cereal. Stir in the egg and melted butter until everything comes together.
So lets kick it off with these crisp lemon cookies.
They are so refreshing and perfect by the pool:) Give back to my show.
These crisp triple-lemon cookies are perfect for my Lemon Cream Icebox Cake, that also has a lemon cream filling.
You can cook Lemon crisp cookies using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Lemon crisp cookies
- It's 1 packages of lemon cake mix.
- You need 1 cup of rice cereal.
- Prepare 1/2 cup of melted butter.
- It's 1 of egg lightly beaten.
So, if you are a lemon lover like me I hope you try both the cookie recipe and. Serve these light, delicately flavored cookies with tea for a late-afternoon snack. These lemon crinkle cookies are perfect if you love lemon desserts! They take after chocolate An entire year!
Lemon crisp cookies instructions
- in a large bowl mix all the ingredients..it should be crumbly. shape in to 1 in balls and place bout 1 1/2 apart on a cookie sheet.(don't grease the cookie sheet).
- bake @ 350 for 10-12 mins (or until set).
- cool for 1 or 2 mins then enjoy.
I had just had Emilia, was doing some holiday baking and knew that a lemony cookie. I made these Lemon Cookies twice. Only made half of the icing and it was plenty for both batches, but I I love lemon cookies but i found this to not be 'lemony" enough. Lemon Crinkle Cookies are chewy, soft, and bursting with hints of lemon in every bite! As said above, Lemon Crinkle Cookies use simple, everyday ingredients to make the most delicious lemony.