How to Cook Delicious Crisp Condensed Milk Cookies

Crisp Condensed Milk Cookies.

You can have Crisp Condensed Milk Cookies using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Crisp Condensed Milk Cookies

1. You need 80 grams of Cake flour.
2. Prepare 30 grams of Margarine (or butter).
3. You need 30 grams of Condensed milk.
4. Prepare 10 grams of Sugar.

Crisp Condensed Milk Cookies step by step

1. Prepare the ingredients..
2. Put the margarine (or softened butter) and sugar into a bowl, then cream..
3. Add condensed milk to Step 2, and mix some more..
4. Add sifted cake flour into Step 3, and mix..
5. Roll the Step 4 dough into a ball..
6. Wrap the Step 5 dough with plastic wrap, and shape into a roll. Chill in the freezer for 30-60 minutes to harden..
7. When Step 6 is hardened, take it out from the freezer, and cut it into about 5 ~ 7 mm slices..
8. Place Step 7 on a baking sheet lined with parchment paper..
9. Bake in the preheated oven at 170℃ / 340℉ for 13 ~ 16 minutes, and it's done..