Oreo Cheesecake. This Oreo Cheesecake is thick, creamy and filled with cookies and cream! It's baked in an Oreo crust and topped with white chocolate ganache and homemade whipped cream! This creamy Oreo cheesecake is chock full of those delicious cookies, covered in a beautiful swirled chocolate ganache and crowned. шоколадного печенья oreo, растопленного сливочного масла, гр творога, гр сгущенки, Печенье орео для творожной массы, Желатин, гр молока (для желатин). Cheesecake and Oreos are both delicious. When blended together, they make the ultimate cheesecake.
The traditional way of making an Oreo cheesecake is by baking it in an oven.
Easy to prepare, this cheesecake is a great dessert to bring to your next get-together.
All Reviews for Easy PHILLY OREO Cheesecake.
You can cook Oreo Cheesecake using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Oreo Cheesecake
- Prepare 24 of Oreos.
- You need 4 tbsps of melted butter.
- Prepare of For no bake cheesecake.
- Prepare 500 gms of Cream cheese.
- It's 120 gms (1cup) of Powder sugar.
- You need 1 tsp of vanilla extract.
- Prepare 2 cups of cold heavy whipped cream.
- Prepare 15 of Oreos chopped.
- You need of Topping.
- You need 6 of Oreos chopped.
Cheesecake is our number one, and Oreos are our favorite cookie, so you can only imagine how deadly this combination is for us. Folding Oreos into the batter turns it a speckly gray color; if you. These Mini Oreo Cheesecake Bites make a perfect dessert for any time of year! I actually had plans to make these Mini Oreo Cheesecakes the same night that I received a mini cheesecake pan as a.
Oreo Cheesecake instructions
- TO MAKE THE CRUST.Add the Oreos to a food processor and process until you have fine crumbs. Scoop the crumbs into a mixing bowl, and the melted butter, and mix until the crumbs are moistened..
- Line the bottom of a 9 inch springform pan with parchment paper, scoop the mixture into the pan, and firmly press it down into one even layer. Transfer to the refrigerator to chill while you make the cheesecake filling..
- TO MAKE THE CHEESECAKE: Using a stand mixer fitted with the whisk attachment, beat the cream cheese until smooth. Add in the powdered sugar and vanilla extract and mix until well combined..
- Pour the heavy whipping cream in a separate bowl. Start mixing on low speed, then increase the speed to medium-high until the mixture thickens and stiff peaks form. Add the whipped cream to the cream cheese mixture and gently fold it in or mix it in on low speed with your mixer until just combined. Then, fold in the chopped Oreos..
- Remove the springform pan from the refrigerator, scoop the cheesecake filling onto the crust, and carefully spread it around into one even layer..
- For topping, add the extra chopped Oreos on top and gently press them down a little..
- Cover tightly and transfer back to the refrigerator to chill for at least 4-5 hours or overnight. Remove the no-bake cheesecake from the pan, slice and enjoy!.
This rich, creamy, and decadent Oreo cheesecake recipe is sinfully delicious. Oreo Cheesecake with an Oreo crust, cheesecake filling, and chocolate ganache topping. A simple recipe with step by step photos and a video that anyone can make! Oreo cheesecake is a crowd-pleasing dessert that doesn't require a stove or any cooking. This no-bake cheesecake is tangy, smooth, rich and creamy, all nestled in a crisp cookie crust.