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You can cook Cookie using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients of Cookie
- It's 200 gram of Flour.
- It's 50 gram of icing sugar.
- It's 1 tsp of vanilla extract.
- It's 180 gram of butter.
Cookie step by step
- Beat together butter and icing sugar, vanilla extract until well combined for about 5 minutes..
- Then add flour in two stages and beat well until creamy soft batter consistency. Transfer to a piping bag with big star nozzle pipe rosette shaped cookies on to a baking tray lined with butter paper. Bake in pre-heated oven of 180°C for 8 minutes. Bake it upper rack or double tray method. Cool down for 2 minutes and it is ready to eat..