Recipe: Tasty Easy Oreo cheesecake

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Easy Oreo cheesecake. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. This Easy Oreo Cheesecake is a rich, dense, and creamy cheesecake with lots of crushed oreo cookies pieces. It's a Cookies & Cream delight! You really can't go wrong with oreos in a cheesecake. This recipe is easy to make even for a novice cheesecake baker.

Easy Oreo cheesecake It bakes up so beautifully, people will be convinced it came from a bakery. The first cheesecake I ever made - super easy. An easy to made oreo cheesecake recipe make with an oreo crust. You can have Easy Oreo cheesecake using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy Oreo cheesecake

  1. It's 3 pack of Oreo cookies.
  2. Prepare 2 packs of cream cheese.
  3. It's 1 cup of sugar.
  4. It's 2 of pots elmlea cream.
  5. Prepare 1 teaspoon of vanilla.

Impress guests every time you make this cheesecake with our step by step recipe of how to bake a cheesecake in a water bath. #oreocheesecake #cookiesandcreamcheesecake #philadelphiacheesecake TENTH STEP: Turn off the oven, crack open the door, and let the cheesecake in the oven for another hour. Then remove from the oven and let cool to room temperature. Top with whipped cream and Oreo cookies before serving, if desired. This easy No-Bake Oreo Cheesecake Recipe is rich, creamy and sure to delight the entire family!

Easy Oreo cheesecake instructions

  1. Break open 32 Oreo cookies and separate the cream from the biscuits..
  2. Crush the biscuits in a bag with rolling pin..
  3. Melt the butter and then mix with 80% of the crushed biscuits. Put into the serving dish and press to bottom..
  4. Whip the cream until it has soft peaks and set aside.
  5. Beat the cream cheese until it's soft, add the Oreo filling, sugar and vanilla and whip together..
  6. Fold the whipped cream into the filling mixture..
  7. Scoop the filling into the serving bowl, top with some of the left over cookie crumbs and add some biscuit halves..
  8. Put in the fridge for 4 hours and then enjoy 😁.

And gone within a few hours. Best of all, each bite is loaded with chunks of Oreo. Take the remaining Oreos and break them up into big chunks. Add most of them to the cheesecake batter, but reserve some for the top. Pour the cheesecake batter on the crust and spread it out evenly.