Easy cake with biscuits. It is the best sweet biscuit to have under your strawberry and cream dessert. Delicious right out of the oven slathered with butter. They are also very good on their own with peanut butter. This easy cake recipe includes digestive biscuits along with walnuts or hazelnuts. The key is to mix the cooked walnuts along with the biscuit crumbs.
Then one is required to make a thick paste using butter, cocoa powder, sugar and water.
It is important to heat them up thoroughly.
The recipe ends with combining the walnut and biscuit mixture. 'Cream cakes' are not a specific item, but a term that refers to a variety of goodies served at tea.
You can have Easy cake with biscuits using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy cake with biscuits
- You need 2 packets of petit beurre biscuits.
- Prepare 1 l of milk.
- Prepare 250 g of margarine.
- You need 6 tbsp of corn starch.
- Prepare 8 tbsp of sugar.
- Prepare 1 of couverture chocolate.
- It's 1 can of vegetable whipped cream.
- You need 1 can of sweetened condensed milk.
Scones, cakes, buns, and biscuits may be spread with cream and/or jam. Here's a Lake District recipe for 'Upland's Biscuits'. When cool, sandwich in pairs with raspberry jam. A dollop of clotted cream on top, a pot of strong tea, aahhh!
Easy cake with biscuits step by step
- Break the biscuits into uneven pieces (each biscuit in about three parts) and place them in a baking tray..
- Boil the milk with the corn startch and add the margarine, the sugar and 3-4 pieces of the 5 (usually) pieces of couverture chocolate (keep the rest to garnish later on). It thickens abruptly, you don't want the custard to be too thick!!.
- Pour the piping hot custard over the biscuits and let the mixture cool..
- Beat the whipped cream in a bowl adding the sweetened condensed milk little by little..
- When the dessert cools spread the whipped cream on top..
- Finally, grate the remaining couverture chocolate on top. Place the dessert in the fridge so that it sets better..
Arrange a row of biscuits, then cocoa pudding, biscuits again, vanilla pudding, then biscuits, cocoa pudding etc. Use a knife or fork to make streaks going both directions, in order to get the colors to blend into one another. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate.