Recipe: Tasty Scottish Shortbread

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Scottish Shortbread.

Scottish Shortbread You can cook Scottish Shortbread using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Scottish Shortbread

  1. You need 1/2 cup of butter softened.
  2. Prepare 1/4 c of sugar.
  3. It's 1 cup of flour.
  4. It's 1 teaspoon of vanilla extract.
  5. It's 1/4 tsp of salt.

Scottish Shortbread instructions

  1. Read all the instructions before starting anything!.
  2. Bake 325°.
  3. Cream butter and sugar until mixed well.
  4. Add flour, vanilla, and salt, mix until it forms a ball.
  5. Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick.
  6. Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!.
  7. These freeze very well!.