Name: Chocolate Chip Pumpkin Cookies
Prep time: 13 min
Cook time: 1 h
Total time: 2 h
Ingredients: 1/2 cup butter; 1 1/4 cup sugar; 2 eggs; 1 can pumpkin puree; 2 cup flour; 2 tsp baking powder; 1 tsp baking soda; 1 tsp cinnamon; 1/2 tsp salt; 1/2 cup chocolate chips; 1/2 cup wheat germ (opt.); 1/2 cup raisins (opt.); 1/2 cup chopped nuts (opt.)

Chocolate Chip Pumpkin Cookies. Drop by teaspoonfuls onto the prepared cookie sheets. Allow to cool for a few minutes on the baking sheets before removing to wire racks to cool completely. Beat in the egg, then stir in the pumpkin and vanilla. Combine the flour, baking powder, baking soda, salt, nutmeg, and cinnamon; gradually mix into the creamed mixture. In a small bowl, whisk together flour, baking soda, pumpkin spice, and salt.

Pumpkin Chocolate Chip Cookies III Pumpkin Chocolate Chip Cookies III. Why you will love these pumpkin chocolate chip cookies! Soft: Hands down, my favorite cookies are soft and cake like and these ones are no exception! You can cook Chocolate Chip Pumpkin Cookies using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate Chip Pumpkin Cookies

Prepare 1/2 cup of butter.
It's 1 1/4 cup of sugar.
Prepare 2 of eggs.
It's 1 can of pumpkin puree.
You need 2 cup of flour.
Prepare 2 tsp of baking powder.
Prepare 1 tsp of baking soda.
It's 1 tsp of cinnamon.
You need 1/2 tsp of salt.
You need 1/2 cup of chocolate chips.
Prepare 1/2 cup of wheat germ (opt.).
Prepare 1/2 cup of raisins (opt.).
You need 1/2 cup of chopped nuts (opt.).

Add the sugar and oil to a mixing bowl and stir well to combine. Add an egg, milk, canned pumpkin and vanilla extract and mix until smooth. The pumpkin puree incorporated into the cookie dough lends significant moisture, almost like a moist pumpkin bread or muffin, but with the added richness of the brown sugar-butter combination typical in all chocolate chip cookies. These soft pumpkin chocolate chip cookies are an old family recipe from my mother's recipe box.

Chocolate Chip Pumpkin Cookies instructions

Mix all ingrediens together in a bowl..
Drop batter onto greased cookie sheet by teaspoonfuls..
Bake for 12 min or until golden brown.
Preheat oven to 400°F.

They are very easy to make and super delicious with a lightly sweet cake-like pumpkin cookie base that is packed with semi-sweet chocolate chips and coarsely chopped walnuts. Soft and delicious, these pumpkin chocolate chip cookies are great with a glass of milk as an afternoon snack.. Easy Pumpkin Chip Cookies Easy Pumpkin Chip Cookies. These are hands down THE BEST pumpkin chocolate chip cookies out there! I make them all the time in the fall and am frequently getting requests for the recipe.