Glazed Lemon Cookies.
You can have Glazed Lemon Cookies using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Glazed Lemon Cookies
- You need 250 gr of butter.
- Prepare 1 and 1/4 cup of sugar.
- You need 4 of egg yolks.
- You need 1 tsp of vanilla essence.
- Prepare 1/4 tsp of salt.
- You need 3 Tblsp of corn flour/maziena.
- Prepare 4 cups of flour.
- Prepare 1 cup of icing sugar.
- It's 3 tblsp of fresh lemon juice.
- It's 1 tsp of lemon zest.
Glazed Lemon Cookies instructions
- Beat butter and sugar till white and creamy..
- Add in egg yolks, vanilla and salt and beat to combine.
- Add corn flour and slowly add flour to make a soft dough(u may need more or less than 4 cups depending on the weather).
- Roll logs in wax paper and refrigerate for at least half an hour..
- Slice and Bake at 180° for 16-20 mins till pinkish in colour.. Allow to cool completely...
- In a small bowl, whisk icing sugar, lemon juice and zest until it forms a thick but pourable glaze.. (add more lemon juice if necessary...
- Dip the top of each cookie in glaze and let set.