Chia Seeds Biscuits.
You can cook Chia Seeds Biscuits using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chia Seeds Biscuits
- You need 90 ml of olive oil.
- It's 80 g of Sugar.
- Prepare 200 g of Flour.
- It's 2 Tbsp of Honey or maple syrup.
- You need 1 Tsp of Baking powder.
- It's 40 ml of Milk.
- You need 1 Tsp of Chia seeds.
- It's 1/2 Cup of Raisins.
Chia Seeds Biscuits instructions
- Pour the olive oil into a bowl. Add the sugar and mix with spatula..
- Put the flour and baking powder into the bowl and stir. Then pour the milk, add the raisins and chia seeds and mix together..
- Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2 mm thick with your hand. Bake for 10 to 15 min, then remove to a cooling rack..
- Note: It is also tasty to add roughly chopped chocolate instead of dried fruits..