Recipe: Delicious Orange Cranberry Mini Pig Cookies

Orange Cranberry Mini Pig Cookies. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful. Not really a favorite of kids. I usually make cranberry orange bread during the holidays, but from now on I'm making these cookies instead. I added a splash of vanilla extract, pulsed the fresh cranberries in my. · Cranberry orange cookies are perfect for a holiday cookie plate. The orange and cranberry flavor is delicious and makes a cookie everyone will love.

Add these easy Cranberry Orange Shortbread Cookies to your holiday baking list this season! Plus, three secrets to irresistible shortbread cookies! Cranberry Orange Cookies - sugar cookes filled with dried cranberries and orange zest, and rolled in sugar and orange zest before baking. You can have Orange Cranberry Mini Pig Cookies using 7 ingredients and 14 steps. Here is how you cook it.

Ingredients of Orange Cranberry Mini Pig Cookies

1. You need 1 of orange, zest &juiced.
2. It's 1/2 cup of dried cranberries.
3. You need 1 of egg.
4. It's 1/4 cup of honey.
5. You need 2 cups of flour (any type).
6. You need 1 cup of rolled or whole oats, grounded.
7. It's 1/2 teaspoon of vanilla extract.

Today I'm sharing my most favorite Christmas cookie ever! Bake a batch of these Cranberry Orange Mini Bread Loaves for gift giving from simple pantry staples and you'll have several gifts done at one time. Looking for a wonderful gift to make your neighbors or friends this Christmas? These Cranberry Orange Mini Bread Loaves are festive and delicious so.

Orange Cranberry Mini Pig Cookies step by step

1. Preheat oven to 400° F.
2. Line cookie sheets with parchment paper..
3. In a blender or food processor, grind rolled or whole oats for 11seconds.
4. Combine flour and oats in bowl and set aside..
5. Dice dried cranberries into smaller pieces add to dry mixtureAdd egg, vanilla extract and honey to bowl and mix well.
6. Grate or zest the orange peel, and add to mixture..
7. Slice orange in half..
8. Squeeze juice into bowl,don’t worry if pulp gets into the dough, however, if any seeds fall in, remove them before baking..
9. Knead dough into ball..
10. Split the doughinto 4 or five smaller balls..
11. Roll each ball onto a flat countertop covered with parchment paper and roll to ¼ to ½ inch thickness.
12. Place in oven and bake for 10 to 12 minutes..
13. Place in oven and bake for 10 to 12 minutes..
14. Air tight container or bag and keep in refrigerator or freezer until needed..

These cranberry orange shortbread cookies are a new favorite in my family. They're crisp and buttery, studded with dried cranberries, and have the perfect hint of orange flavoring. Dipping them in white chocolate is definitely optional, but it adds a sweet creaminess and makes these cranberry cookies. CRANBERRY ORANGE COOKIES — Cranberry and orange come together in this soft and chewy holiday drop cookie. Every holiday season I try several new cookie recipes.