Easiest Way to Make Perfect Sausage Biscuit Casserole

Sausage Biscuit Casserole.

You can have Sausage Biscuit Casserole using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Sausage Biscuit Casserole

1. Prepare 1 can of Biscuits.
2. You need 1 lb of Sausage.
3. It's 6 of Eggs.
4. You need 1 as needed of Salt.
5. It's 1 as needed of Pepper.
6. You need 1 1/2 cup of Shredded Cheddar Cheese.
7. It's 1 1/2 cup of Shredded Mozzarella Cheese.
8. Prepare 1/2 cup of Milk.
9. It's 1 of Yellow Onion.
10. It's 1 tbsp of Olive Oil.

Sausage Biscuit Casserole step by step

1. Preheat the oven to 375.
2. Brown the sausage.
3. Dice the onion and sauté it in olive oil.
4. Beat the eggs and add milk and salt and pepper to taste.
5. Grease a 9 inch pan and use the biscuits to make a crust.
6. Crumble the sausage and layer it and the onions over the biscuits.
7. Pour the egg and milk mixture over the sausage and biscuits.
8. Layer the cheese on top.
9. Bake for 35-37 minutes. Cover with foil for the first 25 minutes..