peanut butter banana Chocolate chip cookie bars. These healthy peanut butter banana oatmeal bars are gluten free, adaptable, soft-baked, incredibly flavorful, and very easy to make. Chocolate Chips: If you want to make these bars vegan, you can skip the chocolate or use dairy-free chocolate chips instead. You can also skip the chocolate chips. Peanut butter, banana and chocolate are one of my favorite combinations, and I use them together as often as possible (see these muffins for proof). Needless to say the countless batches I made of these Peanut Butter Banana Chocolate Chip Oat Bars was worth the effort.
These no-bake peanut butter cookie bars are my favorite treat!
A fudgy cacao topping covers a decadent peanut butter chocolate chip layer.
That all sounds fancy, but these peanut butter cookie bars are actually very easy to put together.
You can have peanut butter banana Chocolate chip cookie bars using 11 ingredients and 10 steps. Here is how you cook it.
Ingredients of peanut butter banana Chocolate chip cookie bars
- You need 1 1/4 cup of all-purpose flour.
- It's 1 tsp of baking soda.
- It's 1 tsp of salt.
- You need 1 cup of butter, melted and cooled.
- Prepare 1 cup of sugar.
- You need 1/2 cup of firmly packed brown sugar.
- You need 2 large of eggs slightly beaten.
- It's 2 tsp of vanilla extract.
- You need 1 cup of semi sweet chocolate chips.
- Prepare 2 large of very ripe bananas.
- Prepare 4 tbsp of peanut butter.
You won't be able to stop eating them, and that's ok! Looking for the best granola bar recipe? These peanut butter banana chocolate chip granola bars are the ultimate homemade granola bar! With these granola bars, I think I have perfected the art.
peanut butter banana Chocolate chip cookie bars instructions
- Pre heat oven to 325°F.
- Grease 13x9 glass dish.
- Mix the flour, baking soda and salt together and set Side.
- in another bowl, Hand mix the melted butter and the white and brown sugar until blended well..
- .
- Add the eggs and vanilla to the butter, sugar mixture..
- And the flour mixture, mixing just until combined..
- Add the peanut butter, and bananas. (you can slice or mash them, I choose to slice and quarter mine).
- Pour into greased baking dish and bake for 40 to 60 minutes, rotating the dish after twenty minutes..
- After checking to see if it's cooked throughly, let Cool for 10-15 minutes and cut into squares, and cover dish with foil! Taste delish with a glass of cold milk or strawberry ice cream!.
They're chewy (no more breaking of teeth trying to take a bite, I like to use bananas and mash them. These are the BEST Peanut Butter Banana Chocolate Chip Cookies. Extra soft, a little gooey & packed with flavor - you'll love this easy recipe. If you like your chocolate chip cookies a little cakey - or if you love the combination of peanut butter and banana - then these are for you! Especially when those cookies are peanut butter banana chocolate chip cookies.