How to Make Perfect Okara Cookie with Cocoa Powder

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Okara Cookie with Cocoa Powder.

Okara Cookie with Cocoa Powder You can have Okara Cookie with Cocoa Powder using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Okara Cookie with Cocoa Powder

  1. It's 50 grams of Fresh okara.
  2. You need 45 grams of ☆Cake flour.
  3. It's 5 grams of ☆Pure cocoa powder.
  4. Prepare 1/3 tsp of ☆Baking powder.
  5. Prepare 20 grams of ☆Sugar.
  6. It's 1 pinch of ☆Salt.
  7. You need 3 tbsp of Canola oil (or vegetable oil).
  8. You need 30 grams of Chocolate chip or diced almond (your favourite nuts).

Okara Cookie with Cocoa Powder instructions

  1. Add the ☆ ingredients and stir. Try to squash the lumps of okara into small pieces..
  2. Add canola oil. If it's hard to put together because of the moisture from the okara, it's okay to add extra oil or soy milk. Refer to the Helpful Hints..
  3. Add chocolate chips or diced almonds and combine..
  4. Divide the mixture into 20-24 portions and shape into round balls with your hands. Press lightly on the top..
  5. Bake in an oven preheated to 320-340°F/160-170°C for 22-30 minutes, then cool on a wire rack..