Easiest Way to Prepare Delicious Karachi Biscuits !!

Karachi Biscuits !!.

You can have Karachi Biscuits !! using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Karachi Biscuits !!

1. It's 75 grams of (5-6 tbsp) butter at room temperature.
2. It's 1/2 cup (60 gram) of Powdered Sugar.
3. Prepare 1 Cup of Maida (165 gram).
4. Prepare 1/4 cup (38 gram) of Custard Powder Vanilla Flavoured.
5. You need Pinch of Baking soda.
6. It's 3 tbsp (30 gram) of Red tutti frutti.
7. You need 3 tbsp (30 gram) of Green tutti frutti.
8. You need 2 tbsp (20 gram) of Chopped cashew nuts.
9. You need 3 tbsp of milk.

Karachi Biscuits !! step by step

1. Firstly, in a large bowl take butter and Powdered sugar. Whisk well until the butter turns smooth and creamy..
2. Place a sieve and add Maida, Custard Powder, salt, Baking soda and Baking Powder. Mix well making sure everything is combined..
3. Further, add red tutti frutti and green tutti frutti and cashew nuts. Mix well. Add milk and start to prepare the dough. (NOTE: Do not knead the dough, just combine together).
4. Shape dough into cylindrical log and shape ends. Wrap in a cling wrap and refrigerate for 1 hour..
5. Cut into thick slices and place on Baking tray keeping one inch distance. Preheat the pressure pan for 5 minutes on high flame and put a ring and then put the Baking tray on the ring. Cover it with lid and allow it to bake on low flame for 30 minutes..
6. Finally, Cool completely and enjoy the "Karachi Biscuits". Store it in an air-tight container..