Easiest Way to Make Tasty Carrot Cookies

Carrot Cookies. Combine the flour, baking powder and salt; gradually add to carrot mixture. These soft citrus-infused carrot cookies get a moisture barrier and a little extra zing from the orange flavored frosting. They are not anything like spicy, heavy carrot cake, they are light and make a wonderful summer cookie. My mother got this recipe from a dear friend of our family, and I have not seen nor had another carrot cookie like these anywhere else. In a separate bowl, combine flour, salt, baking powder and cinnamon.

Add to butter mixture alternately with grated carrots. In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs one at a time, stir in the crushed pineapple, carrots and raisins. You can cook Carrot Cookies using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Carrot Cookies

1. It's 1 cup of Grated carrot.
2. You need 1 cup of Oats.
3. Prepare 1 cup of maida/All purpose flour.
4. It's 100 gram of butter (room temperature).
5. You need 1 cup of brown sugar.
6. Prepare 2 of egg (room temperature).
7. It's 1 tsp of Vanilla Essence.
8. You need 1 tsp of cinnamon powder.
9. You need 1 tsp of baking powder.
10. It's 1 tsp of baking soda.
11. You need 1 pinch of salt.
12. It's 25 gram of chocolate chips.

Oatmeal cookies are my favorite to make. They are so versatile, you can have a different one every day. This new version with shredded carrots is joining the ranks. These Oatmeal Carrot Cookies are soft, moist and taste like carrot cake!

Carrot Cookies step by step

1. Beat the brown sugar and butter until become soft. Then add egg and vanilla essence. Beat until become smooth and fluffy..
2. Mix all the dry ingredients in it. Whisk all together without any lumps..
3. Finally add the grated carrot & oats and mix well. You can add chocolate chips.(optional).
4. Using a small scoops plate the dough in baking tray. In preheated oven, bake it @ 180c for 10/12mins. Please set the time according to your oven. The soft and crunchy carrot cookies is ready..

You can make these cookies with zucchini or apples as well. Tint one half green and one half orange. Spoon each tinted frosting into resealable plastic food bags; snip off corner of bags. Make carrot design on top of each cookie, if desired. These easy drop carrot cookies are made with mashed carrots and finished with a delicious orange icing.