Fruit Oatmeal Cookies. Oatmeal Dried Fruit Cookies. this link is to an external site that may or may not meet accessibility guidelines. Reviews for: Photos of Fruited Oatmeal Cookies. Fruited Oatmeal Cookies. this link is to an external site that may or may not meet accessibility guidelines. These Fruit and Oatmeal Cookies are not only healthy but packed with flavor. Add color and flavor to the traditional oatmeal cookie by swapping the raisins for candied pineapple and cherries.
The best oatmeal cookies - so buttery and hearty.
I wanted to make some oatmeal cookies similar to the DH's favorite cereal, Post's Great Grains with Raisins, Dates and Pecans.
Sometimes a good, classic oatmeal cookie just hits the spot!
You can have Fruit Oatmeal Cookies using 15 ingredients and 21 steps. Here is how you cook that.
Ingredients of Fruit Oatmeal Cookies
- You need 1 cup of All Purpose Flour.
- It's 1 cup of Oatmeal.
- You need 1 cup of brown Sugar or regular Sugar.
- It's 1/2 cup of soft unsalted Butter.
- You need 1 of Egg.
- It's 1/2 cup of dehydrated fruits like pineapple, peach, apricot.
- Prepare 3 of big Dates chopped.
- Prepare 2-3 tablespoon of Raisins.
- It's 2 tablespoon of dehydrated Coconut pieces.
- You need 2 tablespoon of chopped dark Chocolate or chips.
- You need 2 tablespoon of grated Coconut or dessicated Coconut.
- You need 1 teaspoon of Baking powder.
- Prepare 1 teaspoon of Cinnamon powder.
- It's 1/2 teaspoon of Vanilla essence.
- You need 1 tablespoon of honey.
I crave oatmeal cookies every once and a while and love to make this easy oatmeal cookie recipe. I love baking and sharing cookies and treats with my kids, but I often try to make them with less sugar simply because it's my preference, taste-wise, and because it's often. Hearty oats are just a starting point for this classic cookie that can be customized to fit any palate. Whether you add chocolate, fruit or nuts, our favorite oatmeal cookie recipes are sure to please.
Fruit Oatmeal Cookies instructions
- Sieve together All purpose flour or maida and baking powder..
- Collect all the dehydrated fruits, dates and raisins in a plate..
- In a mixing bowl add sugar and soft butter. I use brown sugar. You can use white sugar also..
- Combine well with a spatula or hand..
- Add one egg and mix together..
- Add cinnamon powder, honey and vanilla essence. Mix well..
- Next add the fruits, raisins and coconut both dehydrated and grated..
- Mix well to combine uniformly..
- Add sieved maida or all purpose flour and oatmeal..
- Give it a good mix with hand. A soft dough will form..
- To this dough add chopped dark chocolate or chocolate chips..
- Mix lightly to incorporate the chocolates with the dough..
- Cover and keep the dough in the refrigerator for 10 minutes to become the dough little hard so that we can handle easily to give the shape of the cookies..
- Pre heat oven at 170 degree Celsius for 10 minutes..
- Line a baking tray with baking sheet or aluminium foil..
- Take out the dough from the refrigerator, make small lime size balls (about 15 to 16) and place them in the baking tray. Keep some gap between the cookies as they will expand during baking..
- Bake them for about 12 to 15 minutes at 170 degree or until light brown in colour..
- Immediately take out from oven and transfer the sheet with cookies to a cool place..
- Be careful to transfer as the cookies will be soft this time and may break easily..
- Rest them to cool completely. They will be little hard when cool..
- Keep them in a air tight container and serve as required..
This oatmeal cookie recipe is just the base for any variety of mix-ins. You can make the classic oatmeal raisin cookie, my favorite oatmeal chocolate chip cookies, or even throw in some dried fruit. These Banana Oatmeal Cookies are naturally sweetened and easy to prepare. With only two base ingredients and a variety of ways to customise, you can make a version to suit every family member! We hung out with the gays (both nude and clothed) and made friends with our charm, wit, and some baked goods.