Easiest Way to Prepare Yummy Eggless Nutella Cookies

Eggless Nutella Cookies. Eggless nutella cookies recipe - of course made with popular chocolate hazelnut spread - NUTELLA. These cookies have crisp edges with soft and chewy center. How to make Eggless Chocolate Chip Cookies stuffed with gooey Nutella without eggs!! This cookie dough is easy and made with few ingredients like delicious. What on earth can be simpler than this.

These Eggless Nutella Cookies are what dreams are made of! Crispy on the edges, chewy in the center and bursting with the flavor of Nutella- it doesn't get better than this! So here comes the perfect recipe for eggless nutella cookies. You can have Eggless Nutella Cookies using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients of Eggless Nutella Cookies

1. It's 75 g of soft butter.
2. It's 75 g of Nutella.
3. It's 15 ml of condensed milk.
4. Prepare 15 g of maizena flour/ corn starch.
5. It's 75-85 g of all-purpose flour.
6. You need 10 g of cocoa powder.
7. It's 1/8 tbs of baking soda.

Eggless Nutella cookies is such an easy and kids friendly snack without egg. These are soft as well as chewy with full of chocolaty taste. I got the idea to try to make an eggless version when a reader asked me if I had an eggless Nutella cookie recipe. Eggless Nutella Cookies is a mouth-watering dessert recipe that you can prepare for your loved ones anytime.

Eggless Nutella Cookies step by step

1. Mix butter and Nutella using spoon / fork / mixer.
2. Add 15ml condensed milk as replacement of 1 egg yolk and mix it well.
3. Add maizena flour, Cocoa powder plus 50g of all-purpose flour at this stage and mix until it's incorporated.
4. Add the remaining flour (depending on your liking you can add 25g or max. 35g for this second time), and the baking soda together.
5. After the flour is mixed, the texture should be firm enough and not sticky to the spoon nor your hand.
6. Preheat the oven at 160°c while you are shaping the cookies.
7. On your baking tray, place the wax paper, and place a nice round shape of cookies (all together will make 25 pieces of cookies).
8. Flatten the balls, because it won't spread during the baking process.
9. Bake for 12-15mins until the surface becomes a bit firm and there's golden crown on the bottom edge.
10. The texture will still be a bit soft inside, but don't worry it'll get hard / firm after it cools down.
11. Remove from the oven and let the cookies cool down before placing it in a jar. Enjoy!.

This Continental recipe is made using nutella chocolate hazelnut spread, granulated sugar. Filed Under: Eggless Cookies, Nutella Recipes, RandomPosts, Recent Posts, Valentines Day Special. Previous Post: « Moong dal halwa recipe, How to make moong dal halwa recipe. Eggless quinoa Nutella cookies are prepared with quinoa flour and wheat flour. Quinoa cookies are unique from regular cookies both in taste and shape.