Easiest Way to Cook Delicious Oatmeal cookies #familyfriendly

Oatmeal cookies #familyfriendly. Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. Check out this step-by-step guide to making foolproof oatmeal cookies. Ina's recipe is a classic that your family will love. Beat in the eggs, honey and vanilla.

Lightly grease (or line with parchment) two baking sheets, light-colored preferred. Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show. Oatmeal cookies are perfect for experimentation and we have recipes that include chocolate chips, pecans, apple, coconut and more additions. You can cook Oatmeal cookies #familyfriendly using 11 ingredients and 23 steps. Here is how you cook that.

Ingredients of Oatmeal cookies #familyfriendly

1. You need 125 g of all purpose flour.
2. Prepare 150 g of oatmeal.
3. It's 150 g of raisins.
4. You need 1 of egg.
5. It's 115 g of unsalted butter.
6. Prepare 100 g of brown sugar.
7. It's 50 g of white sugar.
8. Prepare 1/2 of tap baking soda.
9. It's 1 tsp of cinnamon powder.
10. It's 1/4 tsp of salt.
11. Prepare 1 tsp of orange or vanilla extract.

Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories. If you are calorie-conscious, check out these healthy cookie recipes. Cool: Let cool on baking sheet for a few minutes then. In the bowl of an electric mixer (or using a hand mixer) beat together the butter and brown sugar until fluffy.

Oatmeal cookies #familyfriendly instructions

1. In a bowl mix flour with salt, cinnamon and baking soda..
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3. In another bowl, add butter, brown and white sugar and with an electric mixer, combine for 2 minutes until mix well..
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5. Then add egg and orange or vanilla extract. Mix together..
6. Now add flour to the above mixture and keep mixing then add oat meal and raisins too..
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8. Transfer cookie mixture to a plastic bag and refrigerate for 30 minutes..
9. Preheat the oven to 176C.Line baking tray with parchment paper. After 30 minutes, remove the dough from the refrigerator. Drop 1 tbsp of the cookie dough onto the tray,.
10. And gently press down to flatten each cookie dough, also leave a good space between each cookie dough, as they will spread in the cooking process..
11. Bake cookies for 10-12 minutes. Then remove from the oven and leave to cool on the tray before transfer to a platter..
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23. Ingredients.

A cookie with a permanent place on the roster of treats everyone should know how to make, oatmeal cookies are hearty and packed with goodness. The classic scratch version is easy to make—all it takes is three steps and ingredients that you probably already have in your pantry. Cool completely in pan on wire rack. We made them with milk chocolate chips and toffee pieces and they were amazing. In the bowl of an electric mixer (or using a hand mixer), beat together the brown sugar and butter until fluffy.