Easiest Way to Cook Tasty Jowar ChocoChip Cookies

Jowar ChocoChip Cookies. Combine dry ingredients and stir into the sugar/egg mixture, mix well. Line cookie sheet with parchment paper. The Best Sorghum Flour Chocolate Chip Cookies Recipes on Yummly Gluten Free Vegan Sorghum Flour Chocolate Chip Cookies, Quinoa Flour Chocolate Chip Cookies, Tigernut Flour Chocolate Chip Cookies. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes New Smart Thermometer.

Description: Jowar chocolate chip cookies, eggless, butterless, no sugar cookies using healthy Jowar millet flour.. Ragi Chocochip cookies - Gluten free Whisk together flour, baking soda, and salt in a small bowl. You can have Jowar ChocoChip Cookies using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Jowar ChocoChip Cookies

1. It's 1 cup of Jowar flour.
2. You need 1 tbsp of cornflour powder.
3. It's 1 tbsp of All purpose flour.
4. Prepare 1 tbsp of cocoa powder.
5. Prepare 1/2 cup of sugar.
6. Prepare 1/2 cup of butter.
7. Prepare 1 tbsp of curd/yogurt.
8. It's 1/4 Cup of Chocolate chips.
9. Prepare 1 tbsp of cinnamon powder.
10. It's 1 tbsp of baking powder.

Make small balls and flatten it using your palms, make it thinner or thicker according to your wish. If you slip over and see, if you see the golden brown color then the cookies are done. The cookies will look soft, after cooling down it. Chewy, full of flavor and simply delicious, these sorghum syrup crinkle cookies could be your new favorites!

Jowar ChocoChip Cookies step by step

1. Heat a wok and dry fry the jowar flour for a few minutes till the raw smell disappear..
2. Take a large vessel and add jowar flour, cornflour, all purpose flour, baking powder and cinnamon powder into it..
3. Mix all the dry ingredients thoroughly..
4. Take another vessel and add melted butter, sugar and the curd into it..
5. Mix the wet ingredients till the sugar melts..
6. Add the wet ingredients to the dry flour mix slowly and mix the whole with hands..
7. Make a hard dough. Make small balls from the dough..
8. Arrange them on the Idli platter by applying little butter to Idli moulds..
9. Do not press the balls too much, add the chocolate chips on each cookie..
10. Cook it for 25 to 30 minutes..
11. Once it is done take it aside and take into serving plate and enjoy these wonder-grain Jowar cookies..

Sorghum is a type of grass that's grown in the southern United States. Kentucky is a leading state in sorghum production. Take melted butter, brown sugar and normal sugar in a bowl. Add in vanilla and whisk well. Now add in eggs and whisk well.