Easiest Way to Cook Tasty Peanut Cookies

Peanut Cookies. The peanut butter cookie recipe that most resembles modern peanut butter cookies, and introduced the now What's in peanut butter cookies? Just peanut butter, flour, butter, sugar, egg, salt, baking. These cookies were for sure the best Peanut Butter cookies I ever made. Peanut butter cookies are nothing new in our kitchens and certainly nothing new on Sally's Baking Along with oatmeal raisin cookies and chocolate chip cookies, peanut butter cookies rank high on. Learn how to make classic peanut butter cookies.

Quick and easy to prepare and super delicious! A peanut butter cookie is a type of cookie that is distinguished for having peanut butter as a principal ingredient. Instead of using peanut butter to make cookies with, why not use roasted peanuts? You can have Peanut Cookies using 8 ingredients and 24 steps. Here is how you achieve it.

Ingredients of Peanut Cookies

1. Prepare 1 Cup of Peanut.
2. Prepare 1 cup of All purpose flour.
3. Prepare 1 cup of brown Sugar.
4. It's 1/2 cup of unsalted soft butter.
5. It's 1/2 cup of rolled Oats.
6. It's 1 of large Egg(can substitute with 1/2 mashed ripe banana).
7. You need 1 teaspoon of Vanilla Essence.
8. It's 1 teaspoon of Baking powder.

This recipe will tell you how to make peanut cookies. These Peanut Butter Cookies have the most amazing melt-in-your-mouth texture, with crisp edges and a creamy, rich peanut butter middle. It's my favorite peanut butter cookie! With just three ingredients, these simple peanut butter cookies will delight kids and grown-ups alike - and they're gluten-free, too.

Peanut Cookies instructions

1. Sieve together flour and baking powder..
2. In a pan dry roast 1 cup of peanuts in medium heat until they start crackle..
3. Transfer to a plate and remove skin..
4. With a mortar and pestle crush the peanuts slightly..
5. In a mixing bowl add brown sugar and soft butter..
6. Mix well using your hand..
7. Add Vanilla essence and egg. Mix again to combine well..
8. Add crushed peanut and mix..
9. Add flour mixture and mix well..
10. Add oats and combine..
11. Make a soft dough by combining everything well..
12. Keep the dough in the refrigerator for 1/2 an hour to set..
13. Prepare a baking tray with baking sheet..
14. When the dough becomes little hard take out from refrigerator..
15. Take small lime size portion and roll it in between your palm to make ball..
16. Press in between palm to make little flat..
17. Like this shape all the cookies and arrange in the baking tray(put 2 inch gap between the cookies)..
18. Preheat oven at 170 degree C for 10 minute..
19. Bake the cookies for 10 to 12 minutes or until the sides of the cookies start changing colour..
20. Be sure not to over bake the cookies, otherwise the cookies may get burn from back side..
21. Take out from oven and keep untouched for 10 minutes to cool..
22. After 10 minutes transfer them to wired rack to completely cool..
23. My cookies take exact 10 minutes to cook..
24. They are soft, slightly chewy with amazing flavour..

Plus, they're gluten free and easy to make in just one bowl. These vegan peanut butter cookies are impossible to stop eating! The cookies are so deliciously light, soft, chewy, and better than any other peanut butter cookie—vegan or not—that I've ever tried. These are the best vegan peanut butter cookies, ever! Flourless Peanut Butter Cookies are for TRUE peanut butter fanatics!