Recipe: Delicious Brown Sugar Spice Shortbread Cookies

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Brown Sugar Spice Shortbread Cookies. A yummy, melt-in-your mouth, cinnamon spiced spin on the traditional Scottish cookies. Brown Sugar Spiced Shortbread. this link is to an external site that may or may not meet accessibility guidelines. My interest in experimenting with stamped cookies began about two years ago when I saw a recipe in a Christmas magazine for a particular kind of German cookie called Springerle. These brown sugar shortbread can be sprinkled with vanilla sugar or cinnamon sugar, or dip the buttery cookies in melted chocolate. Who doesn't love buttery, crispy shortbread?

Brown Sugar Spice Shortbread Cookies The darker the brown sugar, the deeper the cookies' flavor. You could use a more exotic brown sugar in this recipe, such as Press the scraps together, roll them out, and cut out more cookies. If the dough becomes sticky, refrigerate it briefly. You can cook Brown Sugar Spice Shortbread Cookies using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Brown Sugar Spice Shortbread Cookies

  1. You need 1/2 cup of Soft butter (salted).
  2. It's 1/4 cup of Brown sugar.
  3. Prepare 1/4 cup of Heavy cream.
  4. You need 1 tsp of Vanilla extract.
  5. It's 1 cup of White flour.
  6. Prepare 1/2 tsp of Cinnamon.
  7. It's 1/4 tsp of Pumpkin pie spice.
  8. It's pinch of Salt.

Arrange the cookies on two parchment-lined baking. Brown sugar shortbread cookie. (Photo, Sian Richards.) Ingredients. Gradually stir in half of flour mixture, until just combined. These Brown Sugar Scottish Shortbread are buttery, deliciously chewy, sweet and incredibly easy to make!

Brown Sugar Spice Shortbread Cookies instructions

  1. Preheat oven to 375. Line cookie sheet with parchment paper..
  2. Mix butter and sugar until well blended..
  3. Blend in cream..
  4. Blend in vanilla..
  5. Mix dry ingredients until well blended..
  6. Cut dry ingredients into wet ingredients until cookie dough forms. Should be moist but not wet and form a slightly flaky ball. If too wet add 2Tbls flour..
  7. Roll into 1" balls and press down on cookie sheet lined with parchment paper..
  8. Bake at 375 for 10-13 minutes..

These cookies are so delicious, they're begging to become a new holiday tradition! Recipe Pairing Guides ยป Brown Sugar & Oatmeal Shortbread Cookies. Combine the butter, brown sugar, and salt in a stand mixer bowl (use the paddle attachment) or a large mixing bowl. Cookies And Bars, Brown Sugar, Pecan, Dessert, Fall, Spring, Summer, Winter. Indian-Spiced Eggs With Spinach and Turmeric Yogurt.