Name: Old Fashioned Oatmeal Cookies
Prep time: 16 min
Cook time: 2 h
Total time: 2 h
Ingredients: 3/4 cup shortening or butter; 1 cup brown sugar; 1/2 cup sugar; 1 egg; 1 tbsp water; 1 tsp vanilla; 1 cup all-purpose flour; 1 tsp salt; 1/2 tsp baking soda; 1 tsp cinnamon; 2 1/2 cup oats; 1 cup raisins (optional); 1 cup Dark Chocolate Chips (optional)

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Old-Fashioned Oatmeal Cookies Old-Fashioned Oatmeal Cookies are from Michelle Wise of Spring Mills, Pennsylvania. "They're my favorite cookies to take on a trip my favorite cookies to take on a trip because they stay moist and aren't too sweet," Michelle informs. "My mother passes the recipe on to me." Old-fashioned oatmeal cookies, the kind grandma baked. Slightly crispy and chewy, these oatmeal cookies are easy to make and a great snack anytime! I love a good homemade cookie. You can cook Old Fashioned Oatmeal Cookies using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Old Fashioned Oatmeal Cookies

It's 3/4 cup of shortening or butter.
You need 1 cup of brown sugar.
You need 1/2 cup of sugar.
You need 1 of egg.
You need 1 tbsp of water.
It's 1 tsp of vanilla.
You need 1 cup of all-purpose flour.
Prepare 1 tsp of salt.
You need 1/2 tsp of baking soda.
It's 1 tsp of cinnamon.
It's 2 1/2 cup of oats.
You need 1 cup of raisins (optional).
Prepare 1 cup of Dark Chocolate Chips (optional).

Too bad I don't bake very good ones. What's so good about plain old fashioned oatmeal cookies? Without anything to distract you, you can fully enjoy the buttery-ness of the cookie and the warm spicy flavor. The ingredient list is so simple, so you'll probably have them on-hand all the time.

Old Fashioned Oatmeal Cookies instructions

Cream shortening and sugars..
Add egg and water, mix.
Sift together flour, salt, soda and cinnamon. Mix into creamed butter mixture..
Stir in vanilla, oats and raisins or chocolate chips..
Bake at 350°F for 12 - 15 minutes. Makes about 5 dozen cookies..

Add oatmeal and stir into the dough using your rubber spatula. Add the eggs and vanilla extract, and beat well. Add to sugar and egg mixture and mix well. Add raisins (if using) and nuts. In large bowl, beat margarine and sugars until creamy.