Soft eggless Lemon Cookies.
You can cook Soft eggless Lemon Cookies using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Soft eggless Lemon Cookies
- You need 1 cup of Flour.
- Prepare 1 tsp of Baking powder.
- Prepare 1/4 tsp of Baking soda.
- You need 1/4 cup of Milk.
- It's 2 tbsp of Lemon juice.
- Prepare as required of Lemon Zest.
- Prepare few drops of Yellow gel food colour.
- Prepare 70 grams of Salted Butter.
- Prepare 100 gms of Sugar.
Soft eggless Lemon Cookies step by step
- Make buttermilk add 1tsp lemon juice to 1/4 cup milk and leave for 5 mins..
- Cream butter and sugar until it became creamy and pale in colour..
- Now add buttermilk, lemon juice, lemon zest and yellow food colour to the butter and sugar mixture, then beat again to mix properly..
- Mix flour, baking powder and baking soda in a bowl. Then put dry and wet ingredients together and make dough..
- If dough is to liquidy add 1-2 tbsp flour. Now shape the cookie of desired size..
- Chill for 10-15 mins after shaping cookies..
- Bake the cookies for 12-15 mins on 180° preheated oven..
- Let it cool for 15-20 min after baking..