Recipe: Delicious Bread crumb biscuits 3-ways

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Bread crumb biscuits 3-ways. Yummy way to use up leftover bread crusts or stale bread! Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. Mix dry ingredients in large bowl. Combine liquids and add to dry. Drop by spoonfuls onto ungreased cookie sheet.

Bread crumb biscuits 3-ways Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. You can have Bread crumb biscuits 3-ways using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bread crumb biscuits 3-ways

  1. You need 100 g of bread crumbs.
  2. You need 150 g of plain flour.
  3. You need 1/2 tsp of baking soda.
  4. Prepare 100 g of butter.
  5. It's 100 g of sugar.
  6. Prepare 1 of egg.
  7. Prepare 1/2 tsp of vanilla essence (optional).
  8. You need 3/4 cup of choc chips, chopped walnuts, hazelnuts, pecans or raisin.

Using tongs, place bread slices directly on oven racks. Remove and cool on wire rack. OR to make crumbs the old-fashioned way, put the graham cracker pieces in a large, heavy-duty resealable bag. (Leave a small opening in the top of the bag to allow air to escape.) Using a little pressure, roll a rolling pin over the plastic bag. Continue rolling the pin over the bag until the cookies are broken into coarse crumbs.

Bread crumb biscuits 3-ways step by step

  1. Add breadcrumbs, flour and baking powder to a bowl and stir through..
  2. Add cubed butter and rub in with finger tips. Add sugar, vanilla, and egg and stir to combine. Stir through choc chips, fruit or nuts..
  3. Drop mixture onto a lined baking tray leaving room for spreading. Flatten with the back of a spoon. Cook in a preheated oven at 170C for 10-12 minutes or until golden..

The Task Bread crumbs are good for so much more than just breading chicken and binding meatballs. Spread them over mac and cheese to create a crispy topping, toss them into salads to add crunch or. Spread the cubes in a single layer on a baking tray. Bread crumbs are very easy and quick to make. Many dishes require bread crumbs which are not easily available in the market.