Easiest Way to Cook Delicious Easy as can be chocolate chip cookies

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Easy as can be chocolate chip cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie. That said, the dough is very thick once you mix all the ingredients together. Easy Chocolate Chip Cookies recipe bakes crispy on the edges and chewy in the center with golden edges.

Easy as can be chocolate chip cookies Bonus: You don't need to soften or beat butter to make these cookies! Try my Thick Chocolate Chip Cookies next! Find all Cookie Recipes from Greedy Eats here. You can have Easy as can be chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy as can be chocolate chip cookies

  1. Prepare 120 g of softened butter or margarine.
  2. Prepare 75 g of brown sugar.
  3. It's 75 g of caster sugar.
  4. Prepare 1 of medium egg.
  5. You need 1 tsp of vanilla extract (optional).
  6. Prepare 210 g of plain flour.
  7. It's 1/2 tsp of bicarbonate of soda.
  8. It's 100-180 g of chocolate chips or chunks (depending on preference).
  9. It's Pinch of salt.

Ultra thick Bakery Style Chocolate Chip Cookies feature golden brown edges with warm chocolate filled centers. The smell of freshly baked cookies just fills your home with the most mouth watering aroma ever. If you want to make the absolute best chocolate chip cookies, this is the recipe for you! This simple, classic chocolate chip cookie recipe is easy to make and always a crowd favorite.

Easy as can be chocolate chip cookies step by step

  1. Cream sugars and butter until well mixed and paler in colour..
  2. Add vanilla if using and one egg and mix well..
  3. Add flour, bicarbonate of soda and pinch of salt and mix well..
  4. Fold in chocolate chips gently to combine. Add spoonfuls to lined or greased baking tray, leaving room to spread...and they will!.
  5. Cook in preheated oven at 180C for 10 minutes or until golden brown. Leave to cool slightly then transfer to wire rack to cool completely before storing for up to 3 days. Alternatively enjoy warm with a scoop if icecream. Can be gently reheated in warm oven. Yum!.

It's the perfect recipe for a family dessert, bake sale, special occasion, or lazy Sunday. Our Test Kitchen loves this easy chocolate chip cookie recipe from contributor Art Winter. There's never a wrong time to enjoy a chocolate chip cookie. This classic treat is the perfect afternoon snack, a comforting dessert, a sweet gift to share with others… What Makes This the Simplest Chocolate Chip Cookie Recipe? This recipe uses just a few basic ingredients - flour, sugar, baking soda, salt.