Mutekke Cookies. Reviews for: Photos of Nutella® Cookies. I made these as bars instead of cookies. And were a big hit in our house. I didn't have chopped hazelnuts, so I left those out.. What can I add to Nutella Cookies?
Just mix up the dough, roll into balls and bake.
I love these cookies on their own but you can add any kind of chocolate chips or nuts you like.
Nutella® Hazelnut Cookies Nutella® Hazelnut Cookies.
You can cook Mutekke Cookies using 10 ingredients and 15 steps. Here is how you cook that.
Ingredients of Mutekke Cookies
- It's 2-3/4 cups of all purpose flour.
- You need 1/2 tsp of salt.
- You need 113 g of unsalted butter.
- You need 1 cup of sour cream.
- It's 2 of egg yolks.
- It's of Ingredients for filling.
- Prepare 1/2 cup of walnuts, finely chopped.
- You need 1/4 cup of white sugar.
- It's 1/2 tsp of cinnamon powder.
- It's 1/2 tsp of cardamom powder.
I had these cookies for the first time at a football tailgate and they were so delicious that we were all amazed to find out that one of the guys had made them. He got the original recipe from a tailgating website and they are way too delicious and easy not to pass on. Whisk together the flour, salt, baking powder and baking soda in a large bowl. Beat together the brown sugar and butter in another large bowl with an electric mixer on medium-high speed until.
Mutekke Cookies instructions
- Ingredients.
- Mix flour and salt. Add butter to the flour. Use your hand and mix butter with flour. Now your mixture looks like fine sands. Add sour cream and egg yolks..
- Mix all ingredients until well combined and dough is not sticking to your hand.Now, divide the dough into 3 pieces and wrap each piece in a plastic wrap. Place it in the fridge for an hour..
- Meanwhile, we prepare the filling. In a bowl mix all filling ingredients together and set aside..
- Preheat the oven to 193C degree. After one hour, place one piece of dough on a floured board and roll it out into a circle..
- I show two methods of cutting the dough: 1- you can cut a circle dough into 4 wedges and then each wedge to be cut into 2 more wedges, so you will have 8 wedges..
- 2- other method is roll out a dough into rectangle shape. Then cut lengthwise. And cut into triangle shape..
- Now put 1 tsp or some of stuffing on each wedge and then start to roll it from wide side (as you see in the photos)..
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- Repeat same process with rest of wedges. Place them in a parchment lined baking tray and bake the cookies for 20 minutes. Remove from the oven, let to cool before sifting with powdered sugar on top..
- Now call all family members, make cuppa tea or coffee and enjoy these tasty cookies together..
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- Mutekke or Bolster.
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These cookies are super easy to make. They have a little less sugar in them (because of all the Nutella) and plenty of chocolate chips to boot. Can't have Nutella cookies without Nutella! Flour: Sturdy all-purpose flour serves as the base of these cookies. Baking Soda: Baking soda helps the cookies rise.