Name: Brownie Cookie Bars
Prep time: 16 min
Cook time: 2 h
Total time: 2 h
Ingredients: 200 g toasted almond flakes; 300 g dark chocolate (melted); 500 g butter; 340 g castor sugar; 5 egg yolks; 1 tsp vanilla extract; 80 g cocoa powder; 50 g corn flour; 50 g rice flour; 2 tsp baking powder; 600 g plain flour

Brownie Cookie Bars. Brookies - These brownie cookie bars have a fudgy brownie on the bottom and topped with chocolate chip cookies. No need to pick between two favorite ever again! Brownies + Cookies = Brookies Enjoying the best of both worlds in one bite. A homemade decadent chocolate brownie and chocolate chip cookie all in one! Let the bars chill and set up before cutting.

See more ideas about Desserts, Dessert recipes, Delicious desserts. Brookies are essentially brownie cookie bars, a treat that is equal parts chocolate chip cookie dough and brownie batter. Both components are baked into one ultra-rich and satisfying dessert.. You can have Brownie Cookie Bars using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Brownie Cookie Bars

Prepare 200 g of toasted almond flakes.
It's 300 g of dark chocolate (melted).
You need 500 g of butter.
You need 340 g of castor sugar.
Prepare 5 of egg yolks.
It's 1 tsp of vanilla extract.
It's 80 g of cocoa powder.
Prepare 50 g of corn flour.
It's 50 g of rice flour.
You need 2 tsp of baking powder.
It's 600 g of plain flour.

Cookie Dough Cheesecake Bars have a layer of fudgy brownie, cheesecake filling, and a chocolate chip cookie dough topping. Bake a delicious new dessert bar everyone can enjoy by following this recipe for gluten-free brookies! These useful spices can be used to cook so many different meals! No need to decide between a brownie and a cookie.

Brownie Cookie Bars instructions

Prepare all ingredients - toast almond flakes in the oven for 5 minutes or until it lightly brown. Melt (double boil) chocolate..
Using, stand mixer, Beat butter & sugar until well combined..
Add egg yolks & vanilla extract and mix well. Using wooden spatula, fold in melted chocolate & cocoa powder. Transfer almond flakes to this batter. Whisk to combine before adding flour (rice flour, corn flour & plain flour). Add flour in batches until soft dough is formed. Dough should be easily to shape or work with..
Spread dough on sheet of cling film and place a thin layer of another sheet on top. Use rolling pin to flatten the dough into desired thickness. Cut dough into square shape using cookie cutter or dough scrapper..
Preheat oven to 160 C (depending on your oven) & bake for 12-15mins. Leave cookies to cool slightly before removing them from the tray as they may feel a bit soft when still hot..

Spread the brownie batter in an even layer on the bottom of the pan. Homemade chewy brownies and from-scratch soft batch chocolate chip cookies create the best brown cookies bars ever! Easy, crowd-pleasing recipe chocolate chip cookie brownies!" These chocolate chip cookie bars are wonderful warm and melty but just as good (and far less messy) at room How to Make Brookies. First, you'll need brownie batter and chocolate chip cookie batter. These chewy and fudgy brownie cookies combine the best of desserts worlds making one delicious "brookie" filled with.