Healthy Breakfast Cookies. Have A Delightsful Start To your Day with Jimmy Dean® Breakfast Delights. Filled with nutrient-rich zucchini, coconut flakes, chocolate chips, and oats, these breakfast cookies provide a healthy dose of veggies while tasting like dessert. Tip: Use agave or honey instead. The recipe is very versatile, so you can switch things around to suit your needs. My version is packed full of superfoods such as oats, apples, bananas, chia seeds, and cinnamon.
As the ultimate grab-and-go morning meal, these breakfast cookies are fully loaded when it comes to protein, fiber and potassium. Gone is the flour, and in its place is a textural medley of peanut butter, oats, bananas, dried fruit and chopped nuts. Talk about a powerhouse of superfoods! You can have Healthy Breakfast Cookies using 15 ingredients and 9 steps. Here is how you cook that.
Ingredients of Healthy Breakfast Cookies
- It's of first, mix together..
- It's 1 cup of Organic Blue Agave Nectar.
- Prepare 1 cup of Brown Sugar.
- It's 1 cup of Butter, softened.
- Prepare 1 cup of Unsweetened Applesauce.
- You need 2 tsp of Baking Soda.
- It's 1 tbsp of Ground Cinnamon.
- Prepare 1 tbsp of Vanilla Extract.
- It's 1 tsp of Baking Powder.
- It's 1 tsp of Sea Salt, finely ground.
- It's 4 of Eggs, large.
- It's 6 1/2 cup of Six-grain cereal (like old-fashioned Oats) uncooked.
- You need 2 1/4 cup of Flour, all-purpose or Whole Wheat.
- Prepare 2 cup of raisins, nuts or dark chocolate chips.
- It's 1/2 cup of flaxseed meal, optional.
One cookie is like having one of those quick oatmeal sachets topped with dried fruit. Rolled oats have a low GI so they keep your fuller for longer, the nuts provide protein and the dried fruit provides fibre and natural sweetness. Combine oats, bananas, applesauce, chia seeds, milk, egg, cinnamon, agave, and vanilla extract in a bowl. Oprah's Healthy Sugar Free Apple Oat Breakfast Cookies - he secret to these sugar free cookies is natural sugar from apples, bananas and raisins.
Healthy Breakfast Cookies step by step
- Mix first nine ingredients together well.
- Add in eggs, one at a time, until mixed in well..
- Add in Six-grain cereal, 2 cups at a time and mix well..
- mix in flour and any optional ingredients and finish mixing.
- cover and refrigerate for 10 - 20 minutes..
- Preheat oven to 375°F..
- Place Parchment onto a cookie sheet (or lightly spray with Olive oil).
- Drop by spoonful onto cookie sheet, spaced apart by about 1/2 inch or so and lightly mashed down..
- Bake for 9 - 11 minutes, until golden brown. Makes about 5 dozen cookies..
In addition to being free of refined sugar these wholesome breakfast cookies are low calorie, low fat, gluten-free, egg-free, dairy-free, vegan and most importantly they taste great. HEALTHY BREAKFAST COOKIE RECIPES: Almond Joy (Chocolate & Coconut) Apple Cinnamon (Vegan Option) Line a large cookie sheet with parchment paper. Gluten-free healthy breakfast cookies made with peanut butter and old-fashioned oats. Cookies you can eat for breakfast! Besides this egg skillet (or this egg wrap), I tend to love sweet instead of savory breakfasts.