Eggless coconut cookies. Let me know in the comments if you try this recipe. » How can you store eggless coconut cookies? Indian style crispy Eggless Coconut Cookies are so good with a cup of chai. This oatmeal coconut cookies without eggs is very easy to bake, even novice bakers can get it right. As for this recipe, the original recipe was for eggless coconut cookies. Eggless coconut cookies, crispy and crunchy coconut flavored cookies are very easy and quick to make at home which require a few basic cookie ingredients like flour, butter, sugar, baking powder.
Here is a very simple Cookies recipe.
Coconut Cookies are so simple and easy to make at home in quick time.
In this video, I have shown how to make eggless.
You can have Eggless coconut cookies using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Eggless coconut cookies
- You need 215 g of plain flour.
- Prepare 100 g of sugar.
- Prepare 250 g of butter.
- Prepare 50 g of decicated coconut.
- It's A few of drops vanilla extract.
Eggless coconut cookies recipe - These are nankhatai kind of cookies with mild coconut flavor. These are more of Indian style biscuits, not the American style cookies. Making coconut cookies at home is not that difficult as it sounds, and can be The traditional method of preparing Coconut Cookies includes egg in it, however this is an eggless version that will make. eggless coconut cookies recipe in cooker, coconut biscuits with step by step photo/video. cookie or biscuit recipe with wheat flour & desiccated coconut. Eggless Coconut Cookies are perfect for kids lunch box, after-school snack or evening hunger. 🙂 Coconut Cookies are so good with a cup of Masala Chai.
Eggless coconut cookies instructions
- Preheat oven to 180C/350F..
- Cream the butter and sugar together until they are light and fluffy. Then add vanilla extract.
- Slowly add in the flour. Mixed well. Then add decicated coconut. Mixed well..
- Using ice cream scoop or spoon scoop the large balls of of cookie dough onto a parchment lined sheet pan. Leave room for flattening and a little bit of spread in the oven..
- Bake for 10 to 15 minutes. You only want the edges to turn brown so the cookies are crunchy on the outside and soft on the inside. Enjoy 😉.
- I cant stop eating them!.
This recipe is my Mother-in-laws recipe. Easy eggless coconut cookies using Desiccated coconut. Right from my childhood i am big fan of cookies and biscuits. My day has never started without any biscuits. Eggless Coconut Cookies Recipe - Easy, delicious, crunchy from outside and soft from within.