Easiest Way to Prepare Perfect Double Chocolate Cookie Bars

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Double Chocolate Cookie Bars. Double Chocolate Cookie Bars Double Chocolate Cookie Bars. This double chocolate cookie bar recipe is gluten free, nut free, and chocolaty, making it a delicious treat for just about everyone. I have this on a recipe card - no idea where it came from! It is a chocolate lover's dream. Cool completely in pan on wire rack.

Double Chocolate Cookie Bars When drizzle is firm, cut into bars. Store loosely covered at room temperature. Cool completely in pan; cut into bars. You can have Double Chocolate Cookie Bars using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Double Chocolate Cookie Bars

  1. You need 2 cup of finely crushed creme filled chocolate sandwich cookies.
  2. You need 1/4 cup of melted margarine or butter.
  3. Prepare 12 oz of pkg semisweet chocolate chips.
  4. It's 14 oz of can Eagle Brand sweetened condensed milk.
  5. You need 1 tsp of vanilla.
  6. It's 1 cup of chopped nuts.

You are in for such a treat with my Gooey Cookies and Cream Double Chocolate Cake Bars recipe! This bar is just that.over the top and decadent. With just a few simple pantry ingredients, you'll have this fun recipe staring right at ya, lol! My mom and I whipped this together last week and we are glad we did.

Double Chocolate Cookie Bars step by step

  1. Preheat oven to 350°F..
  2. Combine crumbs and margarine; press firmly on bottom of 9 x 13" baking pan..
  3. In medium saucepan over medium heat, melt 1 cup chips, sweetened condensed milk and vanilla..
  4. Pour evenly over prepared crust; top with nuts and remaining chips..
  5. Bake 20 minutes or until set. Cool. Chill if desired..
  6. Cut into bars and store tightly covered at room temperature or refrigerate..

Pull the baked bars out of the oven and allow them to cool completely on a wire rack. Once cool, cut the bars and serve. If you want to add an extra-level of decadence, serve the chocolate chip cookie bars with a scoop of vanilla ice cream and a drizzle of hot fudge for an indulgent sundae. Double chocolate cookie bars, of course. This is the most chocolatey recipe around, and don't let anyone tell you differently.