Recipe: Yummy Rose and cardamom cookies - vegan

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Rose and cardamom cookies - vegan. So I shared another recipe of almond butter cookies that we love. But the one I was most excited about was this recipe for Vegan Cardamom And Rose Cookies! Vegan mango rose lassi is a vegan makeover of this famous Indian drink. Because it's summer and With vegan coconut yogurt, fresh mango puree, rose, cardamom and saffron, this is a dynamite This website uses cookies to improve your experience. Rose and cardamom cookies - vegan instructions.

Rose and cardamom cookies - vegan Rose and cardamom cookies - vegan instructions. Put everything in a bowl and mix into a dough. Put on a lined baking tray. You can have Rose and cardamom cookies - vegan using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rose and cardamom cookies - vegan

  1. It's 1.5 cups of ground almonds.
  2. It's 2 tbsp of olive oil.
  3. You need 2 tbsp of maple syrup.
  4. You need 1-1.5 tbsp of rose water.
  5. Prepare 1 tsp of ground cardamom.
  6. It's 1/2 tsp of vanilla extract.
  7. You need 1/4 tsp of baking powder.
  8. It's of Generous pinch sea salt.

If you like, put a blanched almond or flaked almonds or edible dried rose petals on top. Add in the vanilla extract and milk and mix until combined. Add in the all-purpose flour, salt, and ground cardamom and mix until just combined. A healthy alternative to shortbread cookies with no dairy.

Rose and cardamom cookies - vegan step by step

  1. Preheat oven to 190C..
  2. Put everything in a bowl and mix into a dough..
  3. Take about 1 tbsp of mixture at a time and roll it into a ball. Put on a lined baking tray. Gently flatten the cookies. If you like, put a blanched almond or flaked almonds or edible dried rose petals on top..
  4. Bake for 8-10 mins. Leave to cool..
  5. Enjoy 😋.

These vegan rose and cardamom shortbread cookies simply melt in your mouth and are absolutely delicious. You wouldn't believe there is no butter in them! These cookies are honestly addicting, with hints of rosewater and cardamom for a very Middle Eastern inspired shortbread retreat. It's the same cardamom I use in my super popular Vegan Cardamom Orange Cookies. In addition to cardamom, this recipe brings a basic vegan vanilla frosting to the next level by adding in rose water.