Microwavable Chocolate Chip Cookie. From Less Sugar to Added Layers, Explore Talenti® Products and Find What Flavor Fits You! At Talenti®, We Believe the Best Process Results in the Best Gelato and Sorbetto. This quick and easy individual chocolate chip cookie will be ready in a few minutes with small amount of a few ingredients. The ingredients for this microwave chocolate chip cookie are basically the same as a regular batch of cookie dough, with the exception of baking soda. The egg yolk does all the leavening (rising) that this single cookie needs in the microwave.
Once it comes out of the microwave it should be very soft.
How to Make a Chocolate Chip Cookie in the Microwave.
Making this cookie in a mug is the perfect way to bake chocolate chip cookies in the microwave.
You can have Microwavable Chocolate Chip Cookie using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Microwavable Chocolate Chip Cookie
- You need 1 tablespoon of melted butter.
- You need 1 of egg yolk.
- Prepare 1/4 teaspoon of vanilla essence.
- Prepare 1 1/2 tablespoon of brown sugar.
- Prepare 3 tablespoons of all purpose flour.
- You need 1/4 teaspoon of baking powder.
- You need 2 tablespoons of choc chunks or 3 of choc chips.
Trust me - I've tried forming dough into balls and cooking it in the microwave, and it really doesn't work without the mug. This basic oatmeal chocolate chip cookie recipe makes six soft and chewy mug cookies in the microwave - no oven required! Especially warm Oatmeal Chocolate Chip Cookies. Whatever the reason for those times, look no further than our recipe for a microwavable chocolate-chip cookie in a mug.
Microwavable Chocolate Chip Cookie instructions
- In a microwave safe mug, put melted butter then add the egg yolk and vanilla then stir with a fork..
- Add brown sugar, be generous cause it makes a big difference on taste. Stir in the brown sugar well..
- Add in flour and baking powder and mix making sure the flour at the bottom has been incorporated as well..
- Throw in chocolate chunks or chips and mix them in. Lay some on top as well..
- This is how it looked inside..
- Microwave at the highest heat setting, mine was 900watts, for 1½ minutes. You can let it cool for 20 minutes before eating..
- Enjoy. I topped mine with ice cream cause I'm a sweet tooth and some raisins..
It's the ideal way to curb that sweet craving you get after dinner with a single-serving treat (although we won't judge if you decide to double the recipe). It doesn't have to be large, as the cookie doesn't rise like microwave cakes do, if at all. This Microwave Chocolate Chip Cookie for one is the ultimate individual treat. Soft, warm vanilla-scented cookie dough with gooey puddles of melted chocolate in every bite. This tastes exactly like a fresh cookie hot from the oven, just without a crisp edge.