Recipe: Delicious Halloween Eyeball Chocolate Chip Cookies

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Halloween Eyeball Chocolate Chip Cookies. Cream the butter and peanut butter together. Beat in the vanilla and sugar. In a microwave, melt the white dipping chocolate. Using two spoons dip the eyeballs into the white chocolate. Let cool on waxed paper until firm.

Halloween Eyeball Chocolate Chip Cookies Halloween Eyeball Chocolate Chip Cookies instructions. Line a baking sheet with parchment paper. Mix in the eggs one at a time, and then the vanilla until combined. You can have Halloween Eyeball Chocolate Chip Cookies using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Halloween Eyeball Chocolate Chip Cookies

  1. Prepare 1 cup of butter, softened.
  2. Prepare 1/3 cup of white sugar.
  3. It's 1 cup of packed brown sugar.
  4. It's 2 of eggs.
  5. It's 2 teaspoon of vanilla extract.
  6. Prepare 2 1/2 Cups of all purpose flour.
  7. Prepare 1 teaspoon of baking soda.
  8. Prepare 1 teaspoon of baking powder.
  9. It's 3/4 teaspoon of salt.
  10. You need 2 Cups of milk chocolate chips.

I show you how to make spooky scary eyeball cookies! #Halloween #Cookies #Spooky. We've turned our favorite chocolate chip cookie recipe into monster eyeball cookie pops! A fun treat for Halloween that kids and adults will love! Let cool on waxed paper until firm.

Halloween Eyeball Chocolate Chip Cookies step by step

  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper..
  2. Cream together the butter and sugars in a mixing bowl, mixing until pale yellow and light and fluffy, about 3 minutes. Mix in the eggs one at a time, and then the vanilla until combined..
  3. Whisk together the flour, baking powder, baking soda and salt in a separate mixing bowl. Slowly incorporate the dry ingredients into the wet ingredients. Stir in the chocolate chips..
  4. Portion 2 tablespoons of dough for each cookie and roll together to form a ball, spacing the dough balls 2 inches apart on the baking sheet. Add the candy eyes to the cookies to each individual ball..
  5. Bake until the edges just start to brown, 12 to 14 minutes. Transfer to a wire rack to cool..
  6. Allow to cool and enjoy with a glass of milk..

Chilling will speed up the process. Line a baking sheet with parchment paper. Halloween Cookies are an easy pudding cookie recipe with Halloween sprinkles and candy! View Recipe this link opens in a new tab. Want to have a leg up on other chocolate chip cookies?