Chocolates chip cookies. Check Out Choclate Chip Cookies On eBay. Fill Your Cart With Color Today! These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.
That said, the dough is very thick once you mix all the ingredients together. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. You can have Chocolates chip cookies using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chocolates chip cookies
- It's 100 gm of butter.
- It's 1/4 cup of grand sugar.
- It's 3/4 cup of brown sugar.
- It's 1 of egg.
- Prepare 1 tsp of vanilla extract.
- It's Pinch of salt.
- You need 1/2 tsp of baking soda.
- It's 2 cup of floor.
- You need 2 cup of chocolates chip.
Better than the local bakery's chocolate chocolate chip cookies. I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty.
Chocolates chip cookies instructions
- Preheat the oven180'.
- Mix butter,brown sugar,white sugar,in the bowl with hand.
- Add egg and mix again until well combined and add vanila extract salt and baking soda and mix again.
- Last add floor and chocolates chip and make a dough.
- Rest 5 min and yse icecream spoon to take a scoop of the cookies dough and roll into balls and place on a baking try.
- Bake for 10 min until golden brown.
- Lets it cool for 5 min before serving.
They lose some of their crispness overnight, becoming softer. The Best Chocolate Chip Cookie Recipe: Ingredients & Substitutions. The only ingredient I feel confident that can be changed up is the mix-ins. Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe.