Peanut Butter Cookies. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips. Because the dough is made with butter, chill the dough till somewhat. The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly.
While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly.
In a large bowl, mix all ingredients.
Scoop level tablespoonfuls and roll into balls.
You can have Peanut Butter Cookies using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients of Peanut Butter Cookies
- You need 1/2 cup of butter.
- It's 1/2 cup of peanut butter.
- You need 1/2 cup of sugar.
- It's 1/2 cup of brown sugar.
- You need 1 medium of egg.
- You need 1/2 tsp of vanilla extract.
- It's 1 1/4 cup of Sifted flour.
- Prepare 3/4 tsp of baking soda.
- Prepare 1/4 tsp of salt.
In a large bowl, cream together sugar and butter. Mix in peanut butter and vanilla until smooth and creamy. Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour.
Peanut Butter Cookies step by step
- Preheat oven to 375°F.
- Mix the first 6 ingredients well..
- Mix in remaining ingredients well..
- Line about 2 trays with baking paper..
- Place about a tablespoon of the mixture into your hand..
- Using your palms make the mixture into small balls and place on the tray..
- Use a fork dabbed with a little flour and squish down to make a grid pattern..
- Place in oven for 10-15 minutes or until just turning golden..
- Leave to harden and cool on tray before removing from paper..
- Enjoy and good luck with you cookies!!.
If you prefer a more crumbly, shortbread peanut butter cookie -- look no further! This is the best peanut butter cookie recipe I have ever tried! How to Store and Freeze Peanut Butter Cookies. To freeze before baking, line a sheet pan with foil and then add the balls of cookie dough. Press with a fork to make cross-hatch marks, and then freeze until solid.