Recipe: Perfect Soft and Chewy Oatmeal Raisin Cookies *updated*

Soft and Chewy Oatmeal Raisin Cookies *updated*. Oatmeal Raisin Cookies (Soft & Chewy) By: Nagi. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and gorgeously chewy inside. It's buttery, with the faintest waft of cinnamon and plump. Once the dough is chilled, remove it from the refrigerator.

Great recipe for Soft and Chewy Oatmeal Raisin Cookies *updated*. This recipe has never ever failed me, as long as I have flour and raisins in my pantry I am always gonna be baking these babies right up 🔥🍪😋 Soft and chewy oatmeal raisin cookies. Best oatmeal raisin cookies made with simple ingredients like brown sugar, vanilla, cinnamon, and brown butter for cookies with tons of flavor! You can cook Soft and Chewy Oatmeal Raisin Cookies *updated* using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Soft and Chewy Oatmeal Raisin Cookies *updated*

1. Prepare 1 cup of all purpose flour.
2. You need 1/2 tsp of ground cinnamon.
3. Prepare 1/2 tsp of baking soda.
4. You need 1/4 tsp of salt.
5. Prepare 1/2 cup of softened butter.
6. It's 1/2 cup of packed brown sugar.
7. It's 1/4 of granulated sugar.
8. Prepare 1 of large egg.
9. It's 1 tsp of vanilla.
10. You need 1 1/2 cups of old-fashioned rolled oats.
11. You need 1 cup of raisins.

There are a lot of great cookie recipes out there, but it's hard to beat the classics like chocolate chip cookies , peanut butter cookies , and oatmeal raisin. I know a lot of recipes claim to be the "best," but this one really is. If I had to choose between a chocolate chip cookie and these chewy oatmeal raisin cookies, I will choose this recipe. I've been a fan of homemade oatmeal cookies since I was a kid.

Soft and Chewy Oatmeal Raisin Cookies *updated* step by step

1. In a large bowl, mix together flour, cinnamon, baking soda, and salt. Set it aside..
2. In a separate medium bowl, cream together butter and both sugars until well combined. Add in the egg and vanilla extract. Mix well..
3. Add all the wet ingredients into the dry ingredients, gently fold together, do not mix yet. Mix in the oats and raisins until fully combined..
4. Cover the cookie dough bowl in plastic wrap and refrigerate for 30 minutes..
5. Preheat your oven to 350°. Line two large cookie trays with parchment paper..
6. Once the dough is chilled, remove from the fridge and using a 1 tablespoon scoop, scoop the cookie dough and drop onto the cookie sheets. Gently press down on top of the cookie dough balls to flatten it slightly..
7. Bake the cookies at 350° for 10-12 minutes or until the cookies are lightly brown and the tops are set. Let them cool for 5 minutes before removing from the parchment paper. Enjoy ❤️.

Soft and chewy with that trademark homemade flavor, these are the best soft and chewy oatmeal raisin cookies. Made with brown sugar, vanilla, cinnamon, chewy oats, sweet raisins, and a secret ingredient, this recipe wins for flavor and texture. Your family will love these easy oatmeal raisin cookies! There are two types of people in this world. Of course you could easily swap out the raisins for chocolate chips and make Oatmeal Chocolate Chip Cookies.