How to Make Delicious Oatmeal Raisin Cookies

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Oatmeal Raisin Cookies. We Make TalentiĀ® Gelato & Sorbetto with Real Ingredients & Thoughtful Recipes, Get a Pint! We Use the Highest Quality, Real Ingredients in Our Gelato & Sorbetto Flavors. In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. In a large bowl, cream the shortening and sugars until light and fluffy.

Oatmeal Raisin Cookies Beat in eggs, one at a time, beating well after each addition. In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. Looking for oatmeal raisin cookie recipes? You can cook Oatmeal Raisin Cookies using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Oatmeal Raisin Cookies

  1. You need 1/2 cup of + 6 tbsp butter, softened.
  2. It's 3/4 cup of firmly packed brown sugar.
  3. It's 1/2 cup of granulated sugar.
  4. You need 2 of eggs.
  5. Prepare 1 tsp of vanilla extract.
  6. It's 1-1/2 cups of all-purpose flour.
  7. You need 1 tsp of baking soda.
  8. You need 1 tsp of cinnamon.
  9. It's 1/2 of ts salt (optional).
  10. Prepare 3 cups of quick or old fashioned, uncooked oatmeal.
  11. It's 1 cup of raisins.

Transfer the cooled cookies to airtight containers and freeze them for up to twelve months. For grab-and-go desserts and snacks freeze two or three cookies each in resealable plastic freezer storage bags. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed. Cool completely in pan on wire rack.

Oatmeal Raisin Cookies step by step

  1. Heat oven to 350 degrees.
  2. In large mixing bowl, beat butter and sugars in on medium speed of electric mixer until creamy..
  3. Add eggs and vanilla; beat well..
  4. Add combined flour, baking soda, cinnamon and salt; mix well..
  5. Add oats and raisins; mix well..
  6. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets..
  7. Bake 8-10 minutes or until golden brown; cook 1 minute; remove to wire rack. Cook completely. Store tightly covered..
  8. Bar Cookies: Press dough onto bottom of ungreased 13x9-inch baking pan. Bake 30-35 mins or until light golden brown. Cool completely in pan on wire rack. Cut into bars. Store tightly covered..

How to Make Oatmeal Raisin Cookies. Add vanilla and molasses, mix until combin Oatmeal Raisin Cookies HEALTHY RECIPE FROM THE PRITIKIN COOKING SCHOOL "Healthy" does not have to mean "blah!" The award-winning chefs at Pritikin are masters at showing people how delicious healthy eating can be. Every whole grain in your diet helps! Studies show that eating whole grains instead of refined grains lowers the risk of many. These Oatmeal Raisin cookies are extra moist and chewy!