Nanny's Oatmeal Raisin Cookies. Nanny's Oatmeal Raisin Cookies B-Rich in da Kitch. Nana's Oatmeal Raisin Cookies are sweet and chewy with the perfect ratio of raisins and oatmeal to cookie dough! Cookie: In large mixing bowl, cream together butter& sugar. Combine dry ingredients together and add to butter mixture. Nannys Raisin Filled Cookies are an old-fashioned soft cookie filled with a sweet raisin filling and slightly enhanced with my own addition of rum.
This cookie that brings back memories from your childhood that you never want to forget along with all the love attached to it. Place a small amount of filling on one circle and cover with another circle. Carefully press edges together to seal the filling. You can cook Nanny's Oatmeal Raisin Cookies using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Nanny's Oatmeal Raisin Cookies
- Prepare 1 cup of Raisins.
- It's 1 cup of Sugar.
- It's 1 cup of Shortening.
- It's 2 of Eggs Beaten.
- Prepare 1 cup of Oatmeal.
- It's 2 cup of Flour.
- Prepare 1 tsp of Baking Soda.
- It's 1 tsp of Baking Powder.
- It's 1/2 tsp of Cinnamon and Cloves.
- Prepare 1 cup of Nuts (if desired).
Mix egg and water and brush on top of sealed cookies. Sprinkle with coarse sugar, if desired. Those cookies were the inspiration behind today's recipe - Nanny's Rum Raisin Sugar Cookies. Nanny took a simple sugar cookie recipe and made it her own by adding brown sugar, pumpkin pie spice and golden raisins to the batter.
Nanny's Oatmeal Raisin Cookies instructions
- Cook raisins til tender..
- Blend sugar an shortening..
- Add beaten eggs and oatmeal..
- Soft together and add flour, soda, bkp, and Cinnamon..
- Add cooked raisins and 5 T of their juice. (Nuts).
- Chill batter and then drop from teaspoon on lightly greased cookie sheet..
- Cook at 375°F for 15 minutes to make 3 and a half dozen..
- Enjoy!.
Jack - who immediately set out to bake a batch when he returned home - decided to soak the raisins in rum. Place the first five ingredients in a large bowl. Drizzle with Triple Sec and toss to combine. In a large bowl, cream butter, sugars and nutmeg until light and fluffy. This oatmeal raisin cookie recipe is full of cinnamon and plump raisins and was created by Sadelle's bakery in New York City.