Honey oatmeal choco cookies. Oatmeal cookies are sweetened with honey and studded with dark chocolate chips and walnuts for a healthy play on a favorite dessert treat. Lightly spray cookie sheets with non-stick cooking spray or line with a baking mat/parchment paper. Cream together butter, honey, and brown sugar in the bowl of a mixer. Add in egg and vanilla extract and beat until creamy. These chewy honey oatmeal chocolate chip cookies have the perfect chew in the center and just a slightly crispy edge.
These are my favorite cookies, to date! These are my favorite cookies, to date! Prior to the snow and sleet we got yesterday that kept Jason and I inside the house all day, on Saturday, I went on a decorating spree. You can have Honey oatmeal choco cookies using 12 ingredients and 12 steps. Here is how you cook that.
Ingredients of Honey oatmeal choco cookies
- It's 1 cup of plane oats.
- It's 1 cup of wheat flour.
- You need 1 cup of gram flour.
- It's 1 tsp of baking soda (small).
- It's 1 tsp of baking powder (big).
- It's 100 gm of butter.
- Prepare 100 gm of sugar/brown sugar.
- Prepare 1/2 cup of choco chips.
- Prepare 1/2 cup of raisins.
- You need 1/2 cup of honey.
- You need 1 pinch of salt.
- It's 1 of small tsp cinnamon powder.
It's National Chocolate Chip Cookie Day and we can't let this day go by without acknowledging this fabulous holiday. I am sharing a chocolate chip oatmeal cookie made with ground oatmeal, which means we are sneaking in the oatmeal! When I made these chewy oatmeal chocolate chip cookies, my husband went nuts. Add milk one tablespoon at a time and mix.
Honey oatmeal choco cookies instructions
- Beat thre butter and sugar till fluffy.
- Add salt,take ingredients ready,now add honey..
- Mix well then add cinnamon, baking soda..
- Now add baking powder,vanilla essence,mix it nycly then add raisins.
- Add oats,mix well,pre-heat the oven for 10 minutes in 200 °c,.
- Add gram flour bind it,it turn sticky, now add wheat flour,.
- Now bind it like a dough,then add choco chips,leave it for 5 minutes in fridge (not necessary).
- Take ready your baking tray with butter paper, take smallballs in ur breading hand,roll it,lightly flatten it..
- Put in the tray..
- Now bake it in 200°C for 12 to 15 minutes, check with toothpick,..
- Take out the tray from oven, healthy cookies are ready.let it be cool,you find the crispy cookies..
- Put in the air tight container and give your family' healthy snacks at tea time..
Spray a cookie sheet with nonstick cooking spray (just for convenience :]). Using a mixer with the paddle attachment, mix together the butter, brown sugar, honey, egg and water thoroughly. Sift together the dry ingredients then stir in the oats. Add the dry ingredients to the wet and mix. In medium bowl, beat butter with sugar until thoroughly blended.