Wheat Choco Biscuits. Results for Wheat biscuits in Singapore. Get information for Wheat biscuits on Teoma for Singapore Search for Wheat biscuits at HomeAndGardenIdeas. Find info on HomeAndGardenIdeas I had no idea that making whole wheat digestive biscuits is so easy. So let's jump on to step by step recipe! Gather all your ingredients ->> milk , chocolate chips, whole wheat flour, brown sugar, oats, baking powder and coconut & salt (I forgot to add these two in the picture).
These melt-in-mouth chocolate biscuits are a quick fix to your cookies/biscuits craving.
The perfect tea-time cookies for all groups.
Beat the butter and sugar together with an optional pinch of sea salt in a bowl until light and fluffy, then beat in the eggs one at a time.
You can cook Wheat Choco Biscuits using 8 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Wheat Choco Biscuits
- Prepare 1 cup of whole wheat flour.
- It's 3/4 cup of castor sugar(powdered sugar).
- It's 1/4 cup of cocoa powder.
- It's 3 tbsp of clarified butter (ghee).
- It's 5-6 tbsp of milk for dough.
- Prepare 2 pinches of baking powder.
- Prepare 1 of small cup tutti frutti.
- Prepare 1 tbsp of milk for brushing.
Sift over the flour and cocoa powder and beat into the butter mix, then fold through the chocolate chips. The whole wheat flour adds another dimension of flavor to these chocolate chip cookies--almost a nuttiness--that's delicious! These are simple to make, too. The dough gets a bit thick though, so I had to kind of knead in the chocolate chips and walnuts, no big deal, but it does require a bit of oomph to get everything incorporated.
Wheat Choco Biscuits instructions
- Take a vessel, add 1 cup of whole wheat flour, 3/4 cup of castor sugar, 1/2 cup of cocoa powder, 3 tbsp of clarified butter, crumble and mix..
- Add, 5-6 tbsp of milk, and combine well. Add 2 pinch of baking powder and 1 small cup of tutti frutti, mix well to form a smooth dough..
- Refrigerator for 15-20 minutes and then make balls out of the dough after removing from the refrigerator..
- Take one ball and roll it using rolling pin to make an oval or circular shape of medium thin crust. Use cookie cutter (desired shape) and cut into pieces..
- Preheat air fryer at 160 degrees for 5 minutes. Brush the biscuits pieces with milk..
- After, preheating for 5 minutes, place the brushed biscuits in air fryer. Set the time for 10 minutes at 160 degrees..
- After 5 minutes, check the biscuits once, and extend the time for baking(after 10 minutes) if needed..
- Remove the biscuits from air fryer carefully and let them cool down..
- Delicious Wheat Choco Biscuits are ready to relish!!!.
Combine all-purpose flour, whole wheat flour, baking powder, sugar, and salt in bowl. Cut in butter with a knife or pastry blender until mixture resembles coarse crumbs; stir in buttermilk until just moistened. Traditional buttermilk biscuits are probably the last thing that people imagine in whole wheat form. There is something special about a true Southern buttermilk biscuit and I won't deny that one bit. But you'd be amazed just how fluffy whole grain biscuits can be too. biscuit recipe