Recipe: Delicious Chocolate Mint Chip Cookies

Chocolate Mint Chip Cookies. These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their Cool your cookies and add mint chocolate chip ice cream to the center of two cookies. Press together and either eat right away or wrap tightly. These AMAZING Chocolate Mint Cookies have bits of andes mint chocolate chips stirred into the batter, and are thick and chewy when baked. I spend a lot of time baking, and I have tons of favorite cookie recipes, but I can confidently say these Mint Chocolate Chip Cookies are at the top of the list! Combine the cookie dough, cocoa powder, and mint chocolate chunks until evenly distributed.

Big, soft cookies filled with Andes Mint Candies, Mint Chips and Chocolate Chips. Mint and chocolate in every delicious bite! Is there just enough green in these Mint Chocolate Chip Cookies to make them appropriate for St Patrick's Day? You can cook Chocolate Mint Chip Cookies using 12 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Chocolate Mint Chip Cookies

1. Prepare 1 1/4 cup of all-purpose flour.
2. Prepare 1 tsp of baking powder.
3. You need 2/3 cup of unsweetened cocoa powder.
4. It's 1/2 cup of butter, room temp.
5. You need 1/4 tsp of salt.
6. It's 1/2 cup of granulated sugar.
7. Prepare 1/2 cup of dark brown sugar.
8. It's 1 1/2 tsp of vanilla extract.
9. It's 3 tbsp of 2% milk.
10. Prepare 1 of large egg.
11. It's 1 1/2 cup of green mint chips.
12. Prepare 1 cup of white chocolate chips.

In the past I always made Guinness. Add in eggs, mint extract and green food coloring, beat until smooth. Add flour mixture in three separate additions, beating after each addition until fully incorporated. Roll cookie dough into balls and place.

Chocolate Mint Chip Cookies instructions

1. Preheat oven to 325°F.
2. Sift together all dry ingredients into a medium bowl..
3. In another medium bowl cream together butter with both sugars..
4. Beat in vanilla, egg and milk..
5. Stir flour mix into wet mix until well combined..
6. Fold in both mint and white chocolate chips..
7. Chill dough for 30-60 minutes..
8. Place dough by tbl. Onto parchment lined cookie sheet. And press down lightly.
9. Bake 14-16 minutes or until desired doneness..
10. Let stand a few minutes then transfer to wire rack for cooling..
11. Serve and enjoy!.
12. Make about a dozen large sized cookies..
13. .

Mint Chocolate Chip Cookies - Deliciously soft and chewy peppermint-infused cookies that are loaded with chocolate chips and coloured a minty green! How long will these mint chocolate chip cookies last? These cookies will stay fresh, kept in an airtight container, at room temperature for up. Chewy chocolate mint chip cookies that are coloured green for a perfect St. Patrick's Day treat - or any time really!