Recipe: Appetizing No bake Oreo chochlate cake 😋❤

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No bake Oreo chochlate cake 😋❤. It's difficult to maintain social distance from dessert. I baked this super easy and super delicious oreo cake. Stir until chocolate is completely melted and mixture is well blended. Process remaining cookies in food processor or blender until finely crushed. It's hard to top my original No-Bake Oreo Cheesecake, but after several requests, I've made a chocolate version and it's absolutely to-die-for.

No bake Oreo chochlate cake 😋❤ For the No-Bake Chocolate Oreo Cheesecake, we're using a combination of cocoa powder and melted dark chocolate to make this cheesecake super chocolaty. The chocolate cheesecake is creamy, but not overly rich and it's loaded with crushed Oreos. Line a round loose-bottomed cake tin with baking paper. You can cook No bake Oreo chochlate cake 😋❤ using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of No bake Oreo chochlate cake 😋❤

  1. Prepare 2 packs of oreo.
  2. You need 1 tbsp of ghee.
  3. You need 1-2 tbsp of milk.
  4. It's of Chochlate sauce / surup/ ganache.
  5. You need of Some Walnuts.

In a blender, mix the Oreos until finely crushed. Pour the melted butter and vanilla into the blender and mix until combined. Press evenly into the cake tin to make the base. In the meantime, using an electric mixer, beat the heavy cream and sugar until.

No bake Oreo chochlate cake 😋❤ step by step

  1. Grind all biscuits in mixer.Transfer fine powder in a bowl.Add ghee mix it well..
  2. Add milk and make dough. Now roll dough and give a shape of heart..
  3. Apply some chochlate sauce on it. Put some walnuts or almonds and enjoy 😊.

The Oreo crust is filled with no-bake chocolate cheesecake that's loaded with Oreo cookies. It's one of the BEST no-bake cheesecakes I've ever made, especially if you love Oreo cheesecake. To make it, we're using a combination of cocoa powder and melted dark chocolate to make this cheesecake super chocolaty. Tips for the Perfect No-Bake Cheesecake: Use Full Fat Cream Cheese. Low fat or nonfat cream cheese may become runny when beat and may not set.