Recipe: Yummy Oreo Cheese Cake

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Oreo Cheese Cake. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. My granddaughter requested an OREO cheesecake for her birthday and this is the recipe I used. I did bake it in a water bath and added a dash of almond extract along with the vanilla extract. I decorated the top with whipped cream and mini OREO bites. It's no secret that I'm a fan of Oreo desserts.

Oreo Cheese Cake From Chocolate Oreo Cake to Oreo Cheesecake Brownie Trifle, there's something for everyone. There's even a No Bake Oreo Cheesecake! But while a no bake cheesecake can get close to the real thing, there's just no substitute for an actual baked cheesecake. You can have Oreo Cheese Cake using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Oreo Cheese Cake

  1. Prepare of Crust:.
  2. It's 18 of oreo cookies, finely chopped.
  3. You need 2 tablespoons of butter, melted.
  4. It's of Filling:.
  5. Prepare 500 g of cream cheese.
  6. Prepare 250 g of sour cream.
  7. You need 1 cup of sugar.
  8. You need 5 of eggs, large.
  9. Prepare 1/4 cup of flour.
  10. It's 12 of oreo cookies.
  11. It's 2 teaspoons of vanilla.
  12. You need 1/4 teaspoon of salt.

This easy No-Bake Oreo Cheesecake Recipe is rich, creamy and sure to delight the entire family! And gone within a few hours. Best of all, each bite is loaded with chunks of Oreo. An easy to made oreo cheesecake recipe make with an oreo crust.

Oreo Cheese Cake instructions

  1. Preheat oven to 325 degrees..
  2. Butter generously a cake pan or if available a sprinform pan (plate with a removable bottom)..
  3. For the crust: Combine the melted butter with the chopped oreo cookies and spread it over the bottom and sides of the pan. Press tightly the crust into the pan and put in the fridge for 15 minutes..
  4. To make the filling: Beat the cream cheese with a mixer until fluffy. Slowly, add in the sugar and mix well..
  5. Add in the eggs one at a time and continue to beat until well blended. Then mix in the vanilla, salt, flour, and sour cream. When the mixture is well blended, turn off the mixer..
  6. Chop 5 oreo cookies into small pieces and add them to the mixture. Stir with a large spoon and not with the mixer..
  7. Pour the filling into the cake pan. Chop the 7 remaining oreo cookies into small pieces and spread them evenly on top of the mixture..
  8. Bake in the oven for about 60 minutes..
  9. When the cheesecake is done, remove from oven and let cool completely before refrigerating (the cooking might take up to 1 hour)..
  10. Refrigerate for at least 4 hours (or more if desired) before serving..

Impress guests every time you make this cheesecake with our step by step recipe of how to bake a cheesecake in a water bath. #oreocheesecake #cookiesandcreamcheesecake #philadelphiacheesecake Make the crust: Place the Oreo cookies, with the white filling, into a food processor and pulse until finely crushed. Add the melted butter and pulse until fully combined. Press the mixture firmly into the bottom of the spring-form pan. Make cheesecake: In a large bowl using a hand mixer beat cream cheese and sugar together until no lumps remain. An easy No-Bake Oreo Cheesecake with an Oreo crust.