How to Cook Delicious Biscuits Meethi (Swiss roll style)

Biscuits Meethi (Swiss roll style). no bake chocolate roll cake with detailed photo and video recipe. a unique biscuit based cake roll recipe made with parle-g biscuits and milk powder-based mawa. it is an ideal dessert cake recipe which can be made within minutes with very minimal ingredients. it is moist and creamy hence it would be very well appreciated by all age groups. Swiss roll is an easy, quick, and eggless dessert recipe. These rolls have not required any baking, no fire, and very easy to make. So, here a step by step recipe to make the delicious swiss roll at home. Roll out the cake and spread filling evenly.

Roll up the cake with the filling, keeping in mind that the cake might crack or tear easily. Swiss biscuits roll.. #nofire this is very healthy. quick. and easy recipe childern loved it . Five ingredients are all you need to make this supremely satisfying appetizer that strikes the best balance of salty and sweet. You can cook Biscuits Meethi (Swiss roll style) using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Biscuits Meethi (Swiss roll style)

1. You need 2 packet of meri biscuits.
2. It's 1 tsp of vanilla essence.
3. It's 2 tbsp of butter.
4. Prepare 1/2 cup of condensed milk.
5. You need 1/2 cup of milk.
6. It's 1/2 cup of chocolate syrup.
7. You need 3 tbsp of almond.
8. You need 3 tbsp of Pista.

Honey ham and Swiss cheese get stuffed into Sweet Hawaiian biscuits, hasselback-style, for an impressive-looking but totally easy snack. I have tried many recipes for Swiss rolls and so far this is the best: soft and light. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls.

Biscuits Meethi (Swiss roll style) instructions

1. Sub ingredients ek jagah kar lein.
2. Biscuits ko chopper main blend kar ke powder kar ke chan lein take ache sy powder ban jaye.
3. Biscuits ke powder main vanilla essence, butter, condensed milk add krein.
4. Phir thora thora kar ke milk add krein aur dough ready kar lein dough na zada soft ho na hi hard.
5. Aub dough ke 2 hissay kar lein ek chota aur ek bara hissa krein.
6. Jo hissa hum ne chota liya tha us main badam, piste crush kar ke mix kar dein aur roll kar ke side kar dein.
7. Aub jo bara hissa tha us main chocolate syrup add krein aur ache sy mix kar dein.
8. Aub batter pepper par chocolate wala part hath sy press kar ke sheet bana lein aur chota wala part us ke oper rakh dein.
9. Aub batter pepper ki madad sy ache sy roll kar lein hath sy press kar ke.
10. Aub batter pepper ke hata kar us par piste pehla dein aur dobara roll kar dein ache sy press kar ke phir 3 hour ke liye fridge main rakh dein.
11. 3 hour ke baad fridge sy nekal kar cutting kar lein.
12. Bohot hi delicious si biscuits ki meethi bohot kaam time main ready hai zaror try krein.

Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Mango Ice-cream without biscuit, without corn starch. Full automatic Swiss Roll & Layer cake Production Line consists of agitator, oil-brushing machine, depositing and forming machine, gas heating tunnel oven with steel belt, return conveying mesh belt, slicing device, sandwich device, cake overturning device, pressing device, transverse cutting device, cooling conveyor, etc. Characteristics: The size, weight, and flavor can be changed, layer. #Swiss_Rolls #roll_cake How to make a fluffy and delicious swiss roll cake / easy recipe Let's make a fluffy and delicious Swiss roll cake. Mix cream of chicken soup and chicken broth and pour over chicken.