Recipe: Yummy Biscuit cake

Biscuit cake. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate. Break each of the biscuits into almond size pieces by hand and. Remove cake from cake pan and turn upside down onto a serving plate.

For the chocolate, I have used bournville raisin and nut chocolate, but you can also use cadbury's dairy milk chocolate. Please do not add cadbury's silk chocolate. you can also use couverture or compound chocolate. Darren McGrady shared the exact recipe for the Queen's favourite chocolate biscuit cake. You can have Biscuit cake using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Biscuit cake

1. It's 1 Cup of Lukewarm water.
2. You need 2 packet of biscuit.
3. You need 1/4 cup of nuts for garnishing.
4. It's 1/2 cup of powdered sugar.
5. Prepare 1 packet of eno fruit salt.
6. It's as needed of Butter or ghee for greasing.

Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. This biscuit cake is very easy to prepare, taste delicious and needs very few ingredients. When I saw the recipe here, I could not wait to try it. It was fun and very simple to make.

Biscuit cake instructions

1. Crush biscuits in mixer grinder to fine powder..
2. In a bowl, mix biscuits powder, powdered sugar..
3. Add milk little by little and make lump free batter..
4. Add eno and mix well..
5. Immediately pour the batter in greased cake mould..
6. Decorate with Tutti Fruity/ nuts on the top..
7. Bake in preheated Kadai for 40-45 min. (For the same put about 1 cup salt in the bottom of the Kadai and put a stand which can hold the cake mould and cover it with a lid. This way we make the Kadai in to a mini Oven!). Bake till knife comes out clean..
8. Once baked, un mould the cake after 5 mins..
9. It's ready to be served..

You can make this for tea time snacks or even bake for a friend's birthday. Even if you have a busy schedule, you can still surprise your friends or your loved. Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William. The queen always made sure it was on the menu whenever her grandson came for tea at Buckingham Palace. This recipe is so easy that even kids can follow it and make cake.